Functions as a working manager, performing all department responsibilities to ensure the smooth operation of your area of responsibility (see department job responsibilities). Previous kitchen management experience needed. While performing the duties of this job, employees are regularly exposed to c...
As a Kitchen Manager, at Bar Louie – your number one focus is serving our guests and our Team Members (TMs). A successful Kitchen Manager is not looking for a Monday thru Friday desk job where you are at a computer all day. Between administrative work, our growing delivery business, and 5 distinct D...
Title of Position: Kitchen Manager Job Description: The Kitchen Manager will ensure 100% concurrence with all company policies and procedures, will make suggestions regarding development, promotion and disciplinary measures affecting team members, and will make hiring and termination recommendations...
The Kitchen Manager will be held accountable for their Team Members overall performance in the kitchen. Our Kitchen Manager must be a take-charge individual who can effectively resolve any issue with Team Members and kitchen equipment to ensure all are performing up to company stan...
The Kitchen Manager will be held accountable for their Team Members’ overall performance in the kitchen. Our Kitchen Manager must be a “take-charge” individual who can effectively resolve any issue with Team Members and kitchen equipment to ensure all are performing up to company standards. As A Kit...
Title of Position: Kitchen Manager Job Description: The Kitchen Manager will ensure 100% concurrence with all company policies and procedures, will make suggestions regarding development, promotion and disciplinary measures affecting team members, and will make hiring and termination recommendations...
The Kitchen Manager is responsible for the overall operation of the kitchen of the restaurant, including but not limited to, directing the activities of hourly employees, ensuring cleanliness and sanitation, friendly efficient guest service and all administrative and accounting duties are done accor...
With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a specific restaurant, through maintenance of restaurant kitchen standards, and strive to achieve overall quality and consistency on a daily basis. A...
As a Financial Center Assistant Manager, you will be responsible for assisting the Financial Center Manager in overseeing daily operations, managing staff, and ensuring exceptional customer experiences while providing leadership and assistance across various areas including individual goal achieveme...
The Executive Chef at Cheyney University's Dining Facility holds a pivotal role in leading the culinary operations. The Executive Chef plays a key role in providing a high-quality dining experience for students, faculty, and staff. Proven experience as an Executive Chef or in a high-level culinary l...
While performing the duties of this job, employees are regularly exposed to hot temperatures while working around kitchen equipment. ...
From assistant manager to general manager, general manager to franchisee or Manager Corporate Operations, our stores offer a world of opportunity. You want to be the boss? Well now's your chance - Domino's Pizza is hiring bosses - more specifically assistant managers. ...
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presenta...
Dishwasher - Stroudsburg Chili's. ...
The dishwasher helps maintain the overall cleanliness and atmosphere of our restaurant. Organizes, rinses, and runs dishes and utensils through dishwasher; unloads and organizes per set guidelines. ...
What you can expectOur General Managers enjoy a stable work environment, flexible schedules, competitive salary, and benefits. What we expect from youAs a General Manager, you will be responsible for developing and mentoring your team while overseeing the operation of your restaurant. General Manag...
Dishwashers at Chipotle are essential in maintaining the cleanliness and efficiency of the kitchen. Operate dishwashers efficiently, ensuring all dishes and cookware are sanitized. Keep dishwasher area clean and free of debris. ...
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety...
GM | CHEF | AGM | KM FOH + BOH Restaurant Managers. Restaurant General Manager, Chef, AGM, Dist. Sous Chef - FOH + BOH Restaurant Openings. ...
At McDonald’s restaurants, our head coach operates as the General Manager. ...
Learn more about Food Services Assistant and Line Cook opportunities at WellSpan Health. Prepares and cooks a variety of foods; cleans kitchen equipment and food preparation areas; restocks and properly stores foodstuffs; maintains required levels of sanitation. Prepares, seasons and cooks food. Ope...
A lovely family down to earth family living in Easton, PA is seeking a house manager/chef to join their team. The family is also willing to split this role into 2 and hire both a HM and a chef. ...
We are currently seeking a Cook to help support our clients in their recovery journey. Prepares, cooks and serves food in accordance with established policies and procedures, quality standards, and regulatory requirements. ...
Minimum of 5 years restaurant operations experience in the restaurant industry, multi-unit restaurant management experience preferred; or equivalent of education and experience. Plans and conducts working restaurant visits with all levels of restaurant management to ensure the continual improvement ...
As the Assistant General Manager, you will report directly to the Wendy's General Manager. The Assistant General Manager is responsible for keeping our restaurant exceptionally clean and well-run. He or she will assist the General Manager in the day-to-day fast food restaurant operations and in mana...