Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. Experience as a Manager in a fast-paced work environment. ...
As a Kitchen Manager, you will have the opportunity to work in a leadership role. Oversee the training and development of the kitchen team, ensuring constant improvement in culinary skills and consistency in production standards. Responsible for the cleanliness & maintenance of the kitchen. ...
Therefore, the Kitchen Manager is responsible for approving all prepared food items leaving the kitchen. In addition, the Kitchen Manager also performs numerous administrative tasks, including ordering supplies, and reporting to the General Manager. Are you a Kitchen Manager brimming with culinary p...
Calling all culinary commanders in Noblesville, IN! Are you a Kitchen Manager with a knack for whipping up excellence and an appetite for growth? Are you ready to season your career with a dash of extraordinary?. Apply today for our Kitchen Manager position and let's cook up something amazing togeth...
As a Kitchen Manager, you will have the opportunity to work in a leadership role. Oversee the training and development of the kitchen team, ensuring constant improvement in culinary skills and consistency in production standards. Responsible for the cleanliness & maintenance of the kitchen. ...
Restaurant Manager – Kitchen Manager. Join Our Team as a Restaurant Manager or Kitchen Manager in Indianapolis, IN and Elevate Your Career with Us!. Don't miss out on the opportunity to become our next Restaurant Manager or Kitchen Manager. The Kitchen Manager will be expected to operate a wel...
TGI Fridays Kitchen Managers effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. As a TGI Fridays Kitchen Manager, you can expect a competitive...
Introducing our Kitchen Manager, the driver of serving irresistibly craveable food! Responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence. Restaurant Kitchen Manager - pays $55,000 to $67,000 per year!. As a brand ambassador, you uphold our comp...
A kitchen manager is responsible for the day-to-day operations of a restaurant's kitchen, including: . Kitchen managers should have strong leadership skills, culinary knowledge, and the ability to multitask in a fast-paced environment. Budgeting: Tracking kitchen finances to identify areas of potent...
TGI Fridays Kitchen Managers effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. As a TGI Fridays Kitchen Manager, you can expect a competitive...
Calling all culinary commanders in Noblesville, IN! Are you a Kitchen Manager with a knack for whipping up excellence and an appetite for growth? Are you ready to season your career with a dash of extraordinary?. Apply today for our Kitchen Manager position and let's cook up something amazing togeth...
Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. Experience as a Manager in a fast-paced work environment. ...
TGI Fridays Kitchen Managers effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. As a TGI Fridays Kitchen Manager, you can expect a competitive...
Responsibilities: Manage kitchen staff and coordinate food orders Supervise food prep and cooking Check food plating and temperature Establish portion sizes Schedule kitchen staff shifts Price menu items in collaboration with the Restaurant Manager Order food supplies and kitchen equipment, as neede...
As a kitchen manager at Culver’s you will be responsible for ensuring the happiness of both our guests and our team members and keeping things running smoothly while serving high quality fresh food. Culver’s is looking for new Managers!. We are looking for managers who want to thrive in a positive, ...
Work with the Kitchen Supervisor to maintain the kitchen and canteen inventories, as well as communicating inventories to appropriate channels. Ensure kitchen beneficiaries receive training and complete the Kitchen Safety and Compliance sheets. Work with the Kitchen Supervisor to create menus utiliz...
As the Cook you will provide daily meal preparation, planning, and service for facility. The Cook ensures the Mission of The Salvation Army is effectively carried out. ...
Follow SOPs for standard kitchen opening and closing procedures and kitchen hygiene, in order to maintain compliance with all applicable food safety guidelines. Ensure any non-kitchen employees and guests in the kitchen adhere to the same guidelines and expectations of cleanliness. The mission of th...
We are seeking a Cook to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Previous experience in cooking, culinary arts, or other related fields. Knowledge of kitchen equipment and cooking t...
Looking for individuals excited to serve our guests, as well as their fellow team members, in our kitchen. Our team members are more than just employees, they are a highly valued part of our team and considered family. Kitchen Team Members play a vital role in providing our customers with excellent ...
Previous experience in culinary arts, cooking, or other related fields. Passion for food and cooking techniques. ...
Restaurant Manager – Kitchen Manager. Join Our Team as a Restaurant Manager or Kitchen Manager in Indianapolis, IN and Elevate Your Career with Us!. Don't miss out on the opportunity to become our next Restaurant Manager or Kitchen Manager. The Kitchen Manager will be expected to operate a...
When you join our team as an Assistant Store Manager, youll take on key store management responsibilities including assisting with supervising day-to-day store activities, ensuring overall store performance, managing schedules, and developing operational action plans while identifying training oppor...
Our Restaurants are closed on Christmas and Thanksgiving Day. Career advancement opportunities as we open 3 to 4 new Restaurants each year. Links to other RH Restaurants. Develop strong partnerships with leadership across the property, ensuring there is a cohesive and seamless integration of the res...
Executive Chef - Conrad Indianapolis(. As Executive Chef, you would be responsible for directing and administering the planning, preparation, production and control of all culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability. ...