Sous Chef: Average Salary in Cambridge, MA in 2024
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Sous Chef
The Sous Chef is directly responsible for the daily supervision, management and direction of the outlet kitchens including Grana, The Fed, and Private Kitchen. The Sous Chef is required to have a hands-on approach to assist in training of all culinary team members, in the importance of consistency i...
Sous Chef
ES Hospitality is seeking an experienced Sous Chef to join the Back of House team. ...
SOUS CHEF - EARLS ASSEMBLY ROW
Multi-skilled with inventory and financial know-how, the Sous Chef works under the mentorship of the Head Chef to ensure kitchen operations run smoothly. Sous Chef - Earls Assembly Row**. Our Sous Chefs do meaningful work with big, excited and engaged teams. Job Category****:** Management Back of Ho...
SOUS CHEF
The sous chef is responsible for both the quality and taste of the food that is served to our guests. The sous chef must share a passion for food and the overall guest experience. An outstanding sous chef must have the ability to coach, train and develop the kitchen team to ensure that all food serv...
SOUS CHEF
Reporting to the Executive Chef, the Sous Chef ensures that the Culinary/Stewarding team is prepared and ready for service on each meal period worked. The Sous Chef will also plan and price menu items, order supplies, keep records and accounts, and assist in presenting coaching/counseling and/or dis...
Sous Chef
Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant . The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper ...
Sous Chef, Daytime
The Sous Chef, Daytime leads the Puritan & Company kitchen team through daytime prep and plays an integral role with the Chef de Cuisine, Executive Chef, and General Manager in the leadership of the entire back of house operation in both Puritan & Company and Puritan Oyster Bar. With assistance from...
Sous Chef
Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant . The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper ...
Sous Chef - Fine Dining Restaurant
If there are occasions when the Executive Chef is unable to work, the Sous Chef assumes all duties normally designated to the Executive Chef. The Sous Chef is the Executive Chef’s right-hand person, making sure all menu items are executed with excellence 100% of the time. The Sous Chef will ass...
Sous Chef
Now interviewing Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...
Sous Chef
The Sous Chef will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Supervise and participate in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a ...
Sous Chef
The sous chef is responsible for both the quality and taste of the food that is served to our guests. The sous chef must share a passion for food and the overall guest experience. An outstanding sous chef must have the ability to coach, train and develop the kitchen team to ensure that all food serv...
Sous Chef
Are you a talented Sous Chef looking for an exceptional culinary opportunity? Tavistock Restaurant Collection invites experienced Sous Chefs to join our culinary team in Boston. Proven culinary expertise as a Sous Chef in an upscale, high-volume environment. The Sous Chef identifies priorities for e...
Sous Chef
The Sous Chef is directly responsible for the daily supervision, management and direction of the outlet kitchens including Grana, The Fed, and Private Kitchen. The Sous Chef is required to have a hands-on approach to assist in training of all culinary team members, in the importance of consistency i...
Sous Chef
The Sous Chef will work closely with the Chef de Cuisine to execute the culinary vision for the restaurant. Row 34 is in search of a Sous Chef to join the team to further impact culinary development and kitchen operations. You will be assisting the Chef de Cuisine in maintaining the operation of the...
Sous Chef Ejecutivo
Estamos buscando personas apasionadas para unirse a nuestro talentoso equipo de profesionales del servicio de alimentos! .Como gerente, supervisará las operaciones de nuestra cocina y se asegurará de que nuestros equipos traigan comida increíble y experiencias increíbles a la mesa.Nuestra remuneraci...
Sous Chef - Restaurant
Seeking Sous Chef with effective team-building skills to lead a talented restaurant kitchen team to success, Apply Today for our location in Boston, MA. If you would like to be the Sous Chef of an award-winning concept, Apply Today for our location in Boston, MA. Title of Position – Sous Chef. We ar...
Sous Chef
Not Your Average Joe's is hiring a Sous Chef!. As our Sous Chef, you’ll never be bored. Previous experience as a Sous chef or Kitchen Manager * Extensive food knowledge and the ability to remember and recall ingredients and recipes * Great leadership skills * Ability to coordinate and train team mem...
Sous Chef- Legal on the Mystic
In the absence of the Chef, the Sous Chef is responsible for managing and directing the work of all BOH departments. Legal Sea Foods is always accepting applications for qualified Sous Chef candidates for management at all locations. This position manages and directs the work of back of house (BOH) ...
Sous Chef
The Sous Chef (SC) is responsible for all kitchen operations at their specific location in support of the Head Chef (HC). ...
Sous Chef
The Executive Sous Chef is responsible for assisting in coordinating, supervising and directing all aspects of the hotel’s food production, while maintaining profitable F&B operations and high quality products and service levels. The Executive Sous Chef is also responsible for controlling food and l...
SOUS CHEF
The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management. The company is a division of Compass Group and has more than 1,200 regis...
Sous Chef Manager
The Sous Chef Manager assists the Chef de Cuisine (CDC) in managing the production of high-quality, authentic Italian dishes in one of Eataly’s exciting, high-volume, open kitchen restaurants. The Sous Chef Manager is a focused management presence, not only maintaining food quality standards, b...
Sous Chef - F1 Arcade Boston Seaport
Reporting to the Executive Chef, as Sous Chef, you'll be the right hand to the Executive Chef, playing a key role in the success of our kitchen operations. This is a unique opportunity to be the Sous Chef for our new Boston location. Assist the Head Chef in all aspects of kitchen operations, includi...
Sous Chef - Boston
Row 34 Boston is looking for a motivated Sous Chef to join our team! You will be assisting the Chef de Cuisine in maintaining the operation of the kitchen, from running service, food prep, and quality control for inventory and physical maintenance. ...