The Sous Chef assists with overseeing a kitchen with difficult to complex operations and managing the kitchen’s food and production processes. This is an exempt position and typically reports to the Restaurant Chef, depending on local requirements. ...
As a Commissary Sous Chef, your days will be spent helping the Executive Chef prepare and cook foods, coordinating the activities of cooks and other food-service associates, and assuming responsibility for the kitchen and food-service associates in the absence of the Executive Chef. THE GROWTH YOU H...
Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. Lead all aspects of the kitchen in the absence of the Executive Chef. ...
Location: Salt Lake City International Airport Position Summary: A Sous Chef, under the supervision of the General Manager and Executive Chef, is responsible for all day-to-day BOH restaurant operations. Responsibilities : Ensures responsibility for daily opening and closings, including protocols an...
The Executive Sous Chef is responsible for the effective management and operation of the public food culinary team including event planning support, scheduling, food preparation and production, food cost control, compliance with food safety and sanitation policies, cleaning, kitchen safety, employee...
As a Sous Chef at Compass Group North America, your day begins by preparing and cooking food to perfection, following our approved recipes and production standards. Apply now and embark on a rewarding journey as a Sous Chef with us!. ...
Sous Chefs – Ultra Luxurious Hotel. An upscale hotel, renowned for its luxurious amenities and breathtaking surroundings, is seeking two talented sous chefs to join its culinary team. Collaborate with the executive chef to plan and execute menu offerings that reflect the hotel's culinary standards. ...
Competitive Pay and incentive opportunity.Medical, Dental, and Vision Coverage within 30 days of employment.Retirement savings program with company match.Fox Restaurant Concept locations.Additional discounts at The Cheesecake Factory and North Italia.Gym, fitness studio & nutrition discounts offered...
The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef. Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager o...
Comcast brings together the best in media and technology.We drive innovation to create the world's best entertainment and online experiences.As a Fortune 50 leader, we set the pace in a variety of innovative and fascinating businesses and create career opportunities across a wide range of locations ...
Comcast brings together the best in media and technology.We drive innovation to create the world's best entertainment and online experiences.As a Fortune 50 leader, we set the pace in a variety of innovative and fascinating businesses and create career opportunities across a wide range of locations ...
Prior experience in one of the following roles and brands is highly desirable: restaurant general manager, catering manager, operations manager, supervisor, shift lead, Restaurant assistant general manager at Habit Burger Grill, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Bu...
We’re hiring immediately for a restaurant. We’re so confident that you’ll love our food, we’re offering a free meal following your completed shift manager interview (up to $10 value). We foster an environment that makes you feel a part of something special, and when it comes ...
Interested in working for a fun and rapidly growing company?!.We are looking for positive, hardworking pizza lovers to join our team at PIZZERIA LIMONE!.We offer flexible hours, competitive pay, a positive work environment, and an opportunity for immediate growth within our company!.Plus we get to t...
We are reopening Publik Kitchen after a long rebuild and are currently looking for a front of house manager to lead the team in a small, very busy breakfast/brunch restaurant. Collaborate with the kitchen team to ensure timely delivery of high-quality food and beverages. ...
As a grill cook, you will be responsible for cooking and preparing our meats. Ensure that all food items are cooked to the appropriate temperature and served in a timely manner. ...
Cook menu items in cooperation with the rest of the kitchen staff. We utilize E-Verify, an online system that allows us to confirm the eligibility of our employees to work in the United States. ...
Come if you are ready to be challenged in a high energy, fast-paced, yet fun and supportive environment.What you should bring to the table:.Current Food Handler's Permit.Food experience preferred, but if you're awesome we'll train you.Competitive pay with regular raises.We promote from w...
Come if you are ready to be challenged in a high energy, fast-paced, yet fun and supportive environment.What you should bring to the table:.Current Food Handler's Permit.Food experience preferred, but if you're awesome we'll train you.Competitive pay with regular raises.We promote from w...
Knickerbockers Deli- Research Park is hiring! We are looking for awesome, energetic, outgoing people to work with our team at our Research Park(UofU) location.Pay will be supplemented by tips, this position receives.We are looking for a dynamic person to work 7:30am - 2:30 pm Monday thru Friday.All ...
Though the overall operation of the kitchen is the largest portion of the job for the Kitchen Manager, the position will also require the ability to manage the entire restaurant including the FOH. Kitchen Manager | Fast Casual | Salary Up to 65K. Our company is seeking a dedicated, professional Kitc...
Here are a few things you can expect as a Server at SSP America:. ...
We are looking for a Kitchen Manager to oversee all back of house operations, including food preparations based on company specifications and overall cleanliness. The Kitchen Manager's responsibilities include delegating tasks to back of house restaurant staff, addressing diners’ queries and ensurin...