AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Sous Chef, Full-time. Duties & Responsibilities: Prepare meals and food to meet specifications in a timely manner Properly measure kitchen ingredients and food portions Ensure kitchen staff adhere to set standards,...
Koury Convention Center is now seeking a professional Sous Chef for its high volume banquet kitchen. The ideal candidate will have 5+ years of high-volume Sous Chef experience. Assist the Executive Chef in managing all aspects of the kitchen in a friendly, open-minded manner. Report directly to the ...
Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant’s standards. Proven cooking experience, including experience as a restaurant cook or prep cook. Prepare ingredients for cooking, including portioning, chopping, and ...
Waffle House - 714 South Main St - [Team Member / Weekly Pay / PTO + Medical-Dental-Vision-Life] As a Server/Wait Staff at Waffle House, your responsibilities will include: Taking orders; Delivering hot food; Answering phones; Cleaning; Adhering to safety rules and regulations; Performing end of shi...
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. Immediately report all human resources and risk management concerns to your General Manager and District Manager. You will manage the daily operations of ...
If you're looking to be a manager of your own business but don't know how to get started, check out our Assistant Restaurant Manager position. As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business ...
Ensures culinary production appropriately connects to the Executional Framework Ensures proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standards Manages a culinary Executive Chef, Chef, Executive, Culinary, Operat...
Server to provide a first-class dining experience to residents and their guests. ...
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presenta...
Waffle House - 112 Railroad Ave - [Grill Cook / Kitchen Staff / Weekly Pay / PTO + Medical-Dental-Vision-Life] As a Cook/Grill Operator at Waffle House, your responsibilities will include: Preparing food to order, cleaning, handling and storing food using proper methods, performing end of shift duti...
Come work in a highly supportive family like rural setting as a Cook for our Boys Residential Academy located in Yanceyville, NC. Six months experience in volume cookery with experience in food preparation techniques, as well as sanitation and safety procedures required. ...
Line Cooks at Chipotle are responsible for preparing meals according to Chipotle’s recipes and standards. This role demands precision and speed in cooking and assembling dishes while maintaining kitchen safety and cleanliness. Maintain cleanliness and sanitation in all food preparation and cooking a...
Assistant General Managers work with the General Manager to develop and lead a team that drives traffic, sales, and profit General Manager, Assistant, Manager, Restaurant, Management. Assistant General Managers lead our teams in providing our guests with the most exceptional experience in Southern H...
IHOP - JobID: 100-146263380 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at IHOP, you'll: Complete all assigned prep work and set up cook's station; Maintain product presentations, product quality, and cook time standards; Prepare menu items according to IHOPs Recipes; Set up workstation ...
If you take pride in great team work, then we want to hear from you! Fast hiring pr Line Cook, Cook, Restaurant. ...
Restaurant General Manager Job Description. The Restaurant General Manager plays a key role in the operation of our restaurants and has accountability for directing the daily operations of the restaurant and ensuring compliance with company standards in all areas of operations. The ideal candidate f...
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and...
In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food, recipes, and cleanliness are achieved for our guests. As a member of the r...
Why We're HereWe believe heartfelt, human connections make people's lives better.Especially the people who work here.Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected.He initiated a new boutique hotel standard and environment where people ...
Hwy 55 is looking for folks with great hustle and competitive drive to join our cook team. Cook and prepare delicious, high-quality food, the way you would serve your family or your best friend. Over 60 of our current franchisees began their careers at Hwy as cooks or servers. ...
NOW HIRING FULL TIME & PART TIME COOK / KITCHEN TEAM MEMBER'S. All Cooks must be 18 years of age, or older. Previous Cook / Kitchen / Professional Culinary experience strongly preferred. ...
After training is complete, Servers receive guaranteed pay increases as they advance in levels. Over 60 of our current franchisees began their careers at Hwy as cooks or servers. ...
After training is complete, Servers receive guaranteed pay increases as they advance in levels. Over 60 of our current franchisees began their careers at Hwy as cooks or servers. ...
Assistant General Managers work with the General Manager to develop and lead a team that drives traffic, sales, and profitability in our restaurants, by maintaining a customer centric culture. Benefits of Being an Assistant General Manager at Bojangles:. Assistant General Managers lead our teams in ...