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Line Cook

Line Cook

BANDOL BRASSERIE & RAW BARChicago, IL, US
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Join Our Team – Line Cooks Wanted at Bandol

Location : 100 W Monroe St, Chicago, IL

Bandol, a French coastal-inspired brasserie and raw bar, is seeking passionate and skilled Line Cooks to join our kitchen team. Located in the heart of downtown Chicago, Bandol blends Mediterranean and French classics with modern seafood and an elevated raw bar experience — all served in a chic, casual setting. With a full patio on Clark Street and a stunning indoor bar, we serve breakfast, lunch, happy hour, dinner, and weekend brunch daily.

Why Join Bandol?

As part of the fast-growing Roanoke Hospitality Group, we offer more than just a job — we offer a dynamic and supportive environment that fosters growth, creativity, and community.

What We Offer : Competitive wages

Medical insurance (full-time)

Paid vacation & sick days

Employee meals and discounts

Opportunities for advancement

A positive, energetic team atmosphere

What We’re Looking For :

Previous line cook or culinary experience in a high-volume, full-service restaurant at least 3 years

Strong knowledge of cooking techniques, kitchen operations, and food safety standards

Ability to follow recipes and execute dishes with consistency and precision

Team-oriented attitude with excellent communication skills

Passion for food, creativity, and hospitality

Physical Requirements :

Able to stand and work in a busy kitchen for extended periods (5–10 hours)

Lift and carry up to 30 lbs.

Comfortable working in a fast-paced, hot environment

Ability to safely handle kitchen equipment and tools

If you thrive in a vibrant hospitality setting and want to be part of a talented, passionate team, we want to hear from you.

Apply today and learn more at : www.bandolrestaurant.com

Equal Opportunity Employer

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Line Cook • Chicago, IL, US

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