Front of House Dining Manager

Front of House Dining Manager at Trulee Evanston!

Love to make a difference in the lives of seniors?

At Solera Senior Living we are guided by our Core Values – Compassion, Commitment, Communication, and Creativity. We are looking for a Front of House Dining Manager who is passionate about hospitality and creating memorable dining experiences.

What we offer :

Competitive pay with the ability to be paid immediately

Tuition reimbursement & career growth opportunities

Comprehensive medical, dental, vision, and life benefits

401(k), paid holidays & PTO

Perks, discounts & employee assistance program.

FOH Manager Responsibilities :

Lead the dining team to deliver warm, attentive hospitality.

Oversee dining room service, setup, and ambiance.

Ensure staff follow service etiquette, presentation, and safety standards.

Support scheduling and training of dining staff.

Collaborate with the culinary team to align service with kitchen operations.

Kitchen knowledge is a plus but not required.

FOH Manager Qualifications :

Previous leadership experience in hospitality, dining services, or senior living is highly desirable.

Strong organizational and communication skills.

Ability to motivate, train, and lead a team in a fast-paced dining environment.

Knowledge of kitchen operations and food handling is a plus but not required.

Passion for creating meaningful experiences for seniors and their families.

Must be in good physical and mental health to perform essential job duties.

Annual flu vaccine required (medical and religious exemptions accepted).