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Dietary Cook

Dietary Cook

Autumn Care of CorneliusMooresville, North Carolina
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  • This position is located at Autumn Care of Cornelius, 19530 Mt. Zion Parkway, Cornelius, NC 28031
  • Join our dietary team in a skilled nursing setting and help provide comfort, care and connection through every meal served to our residents!

    Advantages :

    Flexible Pay Options – Choose On-Demand Pay and get paid as soon as tomorrow for work done today or opt for our Weekly Pay schedule!

    Positive, Family-Like Atmosphere – Work in a fun, supportive environment where you’re valued.

    Generous PTO & Benefits – Enjoy a comprehensive benefits package designed to support your well-being.

    Tuition Assistance – Advance your career with educational opportunities and support.

    Benefits and Perks

    DAILY Pay!

    Benefit eligibility the first of the month following 30 days

    Comprehensive benefit packages including medical, dental, and vision, and more.  Health Savings Account available with employer contribution.

    401K through Fidelity

    Employer-paid life insurance (FT employees)

    Robust Employee Assistance Program

    Generous Paid Time Off (PTO)

    Educational, leadership, and tuition opportunities

    Various discount programs offered, including discounted childcare programs through KinderCare

    Wellness programs offered through WebMD

    Employee recognition programs

    Culture of employees creating an IMPACT!

    Position Summary :

    The primary purpose of your job is to prepare food in accordance with prescribed resident diet specifications, community procedures, and food safety and sanitation regulations, under the supervision of the Food Service Director.  Follows all health, sanitary and infection control policies and maintains established standards of practice set forth by the community's administration and Dietary Policies and Procedures.

    Education / Qualifications :

    Must be a high school graduate or equivalent is required.

    Must possess a working knowledge of the fundamentals of food safety and sanitation.

    Must meet and remain current with state specific requirements for food handler training.

    Shift and Wage :

    Full-Time and Part-Time Opportunity Available

    Shift : 6 : 00a - 2 : 00p or 11 : 00a - 7 : 00p

    Wage : $17.00 per hour

    • Program details can vary amongst buildings. Please see HR for the facility-specific benefit plans.
    • We are an Equal Opportunity Employer. All persons shall have the opportunity to be considered for employment without regard to their actual or perceived gender, race, color, national origin, religion, disability, age, military or veteran status, or any other characteristic protected by applicable federal, state or local laws and ordinances.

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    Dietary Cook • Mooresville, North Carolina

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