Group Leader - Production

Locate, understand and follow the Process Instructions Sheets.

Ensure the safe operations of all tools and equipment related to proper start-up, operation and shut down of the particular machinery.

Properly fill out and understand appropriate paperwork

Perform proper quality checks in a timely manner

Basic troubleshooting of normal operations, determine deviations and take appropriate actions

Basic maintenance of machines as required (cleaning, adjustments)

Lead, train, guide and direct hourly team members in a timely and fair manner.

Train back- ups

Weighing Final Racks of WIP Product

Issuing Product into PI Sheet in SAP

Maintain accurate inventories

Maintain a clean work area

Follow GMP’s Process & Procedures

Work in cold environment

Able to lift up to 50 lbs.

Able to follow FIFO (First in First Out)

Other duties as assigned

Required Skills

Must be at least 18 years old with a High Scholl diploma GED or equivalent

Experience in operating food processing machines

Minimum computer skills Excel / SAP

Practice proper GMP’s and good housekeeping

Ability to accurately follow written and / or verbal instructions

Previous experience working in a manufacturing environment, preferred

Basic math and computer skills

Work in a safe and effective manner

Good interpersonal and communication skills working in a team environment

Must be able to communicate effectively in English both verbal and written

OSI believes all persons have the right to be treated with dignity and respect. It is the policy of OSI to provide equal employment opportunity (EEO) to all persons regardless of age, national origin, gender, race, color, religion, pregnancy, gender identity, sexual orientation, protected veteran status, disability, or any other characteristic protected by federal, state or local law.

All applicants will receive consideration for employment based on merit, qualifications and business needs. OSI participates in the E-Verify program.

Required Experience

Must be at least 18 years old with a High Scholl diploma GED or equivalent

Experience in operating food processing machines

Minimum computer skills Excel / SAP

Practice proper GMP’s and good housekeeping

Ability to accurately follow written and / or verbal instructions

Previous experience working in a manufacturing environment, preferred

Basic math and computer skills

Work in a safe and effective manner

Good interpersonal and communication skills working in a team environment

Must be able to communicate effectively in English both verbal and written

OSI believes all persons have the right to be treated with dignity and respect. It is the policy of OSI to provide equal employment opportunity (EEO) to all persons regardless of age, national origin, gender, race, color, religion, pregnancy, gender identity, sexual orientation, protected veteran status, disability, or any other characteristic protected by federal, state or local law.

All applicants will receive consideration for employment based on merit, qualifications and business needs. OSI participates in the E-Verify program.