Search jobs > Eden Prairie, MN > Part-time > Line cook

Line Cook

Kona Grill
Eden Prairie, Minnesota, US
$17-$21 an hour
Full-time
Part-time

The Line Cook is anessential part of our team and is responsible for helping to deliver anunforgettable experience through proper execution of dishes and recipes topresent a Craveable, Instagramable, and memorable dining experience that willkeep guests talking and wanting to come back for more.

Key Responsibilities(but not limited to) :

  • Preparation of dishes from station assigned by Chef / Sous Chefs.
  • Must be able to execute all menu items for assigned stations.
  • Has a complete understanding of work safety and emergency procedures.
  • Full understanding of how to read food tickets.
  • Fully understand the importance of and can utilize standardized recipe cards and plating guides.
  • Ensure that all food products are prepared to always maintain our quality standards consistently resulting in positive feedback.
  • Maintain expected timeliness of orders from the kitchen to the dining room.
  • Ensure that all given tasks are completed daily before you leave for the day and that you communicate your departure with the Sous Chef or Executive Sous Chef on duty.
  • Ensure that all food products are prepared to always maintain our quality standards consistently
  • Assure that all daily cleaning and organizational standards are met consistently throughout the day in both storage and production areas.
  • Make sure entire kitchen is maintained in a clean and sanitary manner as mandated by Health Department and TOG Corporate.
  • Assist other kitchen staff to perform cleaning, cooking, prepping, and receiving, when needed.
  • Perform all duties while following all health department sanitation requirements.
  • Complete any other task given with enthusiasm, dedication, and professionalism.
  • Maintain good communication standard with teammate and management
  • Other duties as assigned.

Job Requirements :

  • Work experience in high volume or fast casual dining restaurant environment preferred
  • Able to interact with the public and coworkers in a friendly, enthusiastic, and outgoing manner
  • Ability to stand and exert well-paced mobility for periods up to 8 hours while maintaining a fun and positive attitude
  • Must be able to work flexible hours
  • Must be able to work 8+ hours / day.

The company offer the following Insurance benefits to all full time and variable benefit eligible employees (waiting period applies)

  • Medical
  • Dental
  • Vision
  • Group Life and Disability
  • Group Accident Insurance
  • Group Hospital Indemnity Insurance
  • Group Critical Illness Insurance

The company offer the following benefits to all employees regardless of position or status

  • Employee Assistance Program (EAP)
  • Dependent Care Benefit
  • Employee Dining Discounts and / or complementary meals onsite
  • Traditional and Roth 401K Plan
  • Commuter Benefits
  • Paid Sick Time Off

This organization participates in E-Verify

Esta organización participa en E-Verify

30+ days ago
Related jobs
Promoted
P.F. Chang's
Hopkins, Minnesota

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guests needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De ...

Promoted
Pizza Luc
Minneapolis, Minnesota

Part Time - Line Cook - Downtown Minneapolis**. Part Time - Line Cook - Downtown Minneapolis. Perform duties associated with each area of the kitchen, as needed: prep food, wash dishes, cook on saut, pizza, or hoagie line, and assist in the production of large party items and/or special events. This...

Promoted
Chipotle
Burnsville, Minnesota

Line Cooks at Chipotle are responsible for preparing meals according to Chipotle’s recipes and standards. This role demands precision and speed in cooking and assembling dishes while maintaining kitchen safety and cleanliness. Maintain cleanliness and sanitation in all food preparation and cooking a...

Greenwood Hospitality
Minneapolis, Minnesota

Check pars for shift use, determine necessary preparation, freezer pull and line set up. Comply with standards as outlined in Residence Inn food sanitation checklist. ...

Benihana National Corp
Golden Valley, Minnesota

Preparation and portioning of food items prior to cooking, such as tempura items, sauces, and grilled items. Other duties include plating and garnishing cooked items. Minimum of 1 year experience in cooking strongly preferred. ...

Landry's
Edina, Minnesota

Overview JOIN A WINNING TEAM! LINE COOK This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement an...

RH
Minneapolis, Minnesota

RH is seeking a Line Cook to support kitchen leadership in the daily execution of service. The Line Cook will play a vital role in providing world-class customer service to our guests while taking great care of the equipment and facilities. Maintain all kitchen cooking and service standards. Consist...

University of St. Thomas
Minneapolis, Minnesota

Thomas has several openings to join the self-operated Dining Services team as a Line Cook (Cook I). Set up/close down open line workstation for service. Follow ServSafe food handling guidelines and maintain a clean work station. At least one to two years of experience in short order food preparation...

Kona Grill
Eden Prairie, Minnesota

The Line Cook is anessential part of our team and is responsible for helping to deliver anunforgettable experience through proper execution of dishes and recipes topresent a Craveable, Instagramable, and memorable dining experience that willkeep guests talking and wanting to come back for more. Main...

Spire Hospitality
Bloomington, Minnesota

The Marriott Renaissance Hotel is seeking a creative and skilled Line Cook to join their team of fun-spirited team members! Our newly renovated 250+ room hotel with nearly 5,000 square feet of meeting space, is conveniently located for both business and leisure travelers. As a Line Cook, you will be...