Corporate Executive Chef
Salary : $155,000 - $175,000 + Housing + Bonus + Vacation + more!
Location : Jamaica - Travel around the Islands
I am working with a well established, luxury resort who is in search of corporate, high level, senior executive chef to join their team.
This resort offers upscale accommodations to diverse dining venues and comprehensive guest services, employees have the opportunity to contribute to delivering exceptional experiences and uphold the resort's reputation as a premier destination.
Responsibilities :
- Collaborate to develop recipes and innovative menus that meet department goals
- Ensure exceptional quality assurance and product consistency throughout resort
- Hire, train, and mentor a team of talented chefs and kitchen staff to achieve high standards of culinary skill and teamwork
- Oversee cleanliness of the kitchen and equipment to ensure compliance with legislation
- Manage cost controls, forecasting and inventory management
- Review financial targets to ensure they are being met or exceeded
- Stay current with industry food, equipment, operational and system trends
Key Requirements :
- 10+ years’ as a Corporate Chef overseeing multiple resorts / hotels simultaneously
- Bachelor’s degree in culinary arts or a similar field preferred
- Proven experience with food procurement for a multi-unit resort
- A well-rounded and motivated culinary professional who can support and inspire team members
- Detail orientated professional with excellent communication, organisational and time-management skills
Corporate Executive Chef - The Caribbean Islands
I am working with a well established, luxury resort who is in search of corporate, high level, senior executive chef to join their team. Location: Jamaica - Travel around the Islands. This resort offers upscale accommodations to diverse dining venues and comprehensive guest services, employees have ...
Executive Sous Chef - Castile Restaurant
The Sous Chef tasks and responsibilities are diversified and vary from cooking or plating certain dishes to establishing the menu and dealing with the ingredient providers. With stunning views overlooking the Intercoastal Waterway and Gulf of Mexico, the Hotel Zamora provides a luxurious retreat for...
Executive Chef - Paradise Coast Sports Complex
Together, we will carve a path in a hyper-growing industry where you will enjoy the journey and learn from the industry's best while having some fun. This position will also assist the kitchen staff with the daily upkeep of the facility's kitchen. Paradise Coast Sports Complex is a member of...
Executive Chef
Lettuce Entertain You Restaurants is looking for a Executive Chef with 2 years of Executive Chef experience. Summer House on the Lake is Hiring Now: EXECUTIVE CHEF!. Summer House on the Lake, in Disney Springs offers three outdoor patios, and a California-inspired menu featuring simple, seasonal ing...
Executive Chef
Welcome to the heart of hospitality! At The Indigo Road Hospitality Group (IRHG), we're on a mission to redefine the hospitality industry, and it all begins with our exceptional team. As the Executive Chef, you are excited to encourage staff development and promote a positive experience for staff an...
Executive Chef
The Executive Chef will be responsible for overseeing the culinary operations, menu development, kitchen management, food quality, and staff training. This is a full-time on-site role for an Executive Chef at The Bath Club in Miami, FL. The role involves creating innovative and high-quality dishes, ...
Executive Chef
To plan, direct, supervise & execute all the food services of the community. The #1 Priority of this position is…. Supervise the cooks, prep cooks & dishwasher staff. Self-motivated with a strong work ethic and the ability to work independently AND as a team member. ...
Executive Chef
Uses innovation, imagination, originality, and talent to produce menus and recipes that utilize the highest quality ingredients allowed within the overall food and labor budget of the community. Confirm that the front of house and back of house staff work closely together to deliver a food product t...
Executive Chef
At least 5 years of Culinary Management experience, with at least 2 years as an Executive Chef in an upscale / fine dining establishment. Achieve or exceed budgeted labor and other cost centers through proper planning and execution. Strong knowledge and attention to detail on back of the house opera...
Executive Chef - Paradise Coast Sports Complex
Together, we will carve a path in a hyper-growing industry where you will enjoy the journey and learn from the industry's best while having some fun. This position will also assist the kitchen staff with the daily upkeep of the facility's kitchen. Executive Chef - Paradise Coast Sports Complex. Para...