Location : UNIVERSITY OF NEVADA, RENO - 54125005
Working with Sodexo is more than a job; it’s a chance to be part of something greater. You’ll belong in a company and team that values you for you;
you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way.
What We Offer :
- Full array of benefits including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k and more may be available*
- Flexible and dynamic work environment
- Competitive compensation
- Access to ongoing training and development programs
- Countless opportunities to grow within the company
- Bonus Eligible : Varies by location
- Meal Allowance : Varies by location
- Uniform Provided : Varies by location
- Public Transportation : Varies by location
- Overall, Sodexo strives to offer comprehensive employee benefits packages and detailed descriptions of the roles candidates are applying for.
However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit where you are applying.
Eligibility criteria and / or certain employee benefits offered to our employees may vary by unit, including the cost of the benefits and their availability.
Please ask your interviewer for additional location-specific information, such as your job duties and employee benefits offered at the unit, during the interview process.
What You’ll Do : As a Cook at Sodexo, you are also a team player and food waste reducer. You’ll prepare and create nutritious dishes while putting customer service at the heart of everything you do.
Your passion for food and warm smile will make a positive impact and brighten the day of those you serve. Join Sodexo and be part of something greater.
You belong on a team where you can act with purpose and thrive in your own way.
The Cook will accurately and efficiently prepare, portion, cook, and present a variety of hot and / or cold food items for various meal periods : to include Breakfast, Lunch, Dinner, and Special / Catered Events.
These responsibilities may differ among accounts, depending on business necessities and client requirements.
Full Job Description
Benefit Summaries
Employment Type : Part-time
Min / Max Pay : $18.00 per hour - $21.00 per hour
What You Bring :
Strong teamwork and a positive attitude
Adaptability and willingness to learn
Passion for maintaining a healthy and safe environment
Sodexo is an EEO / AA / Minority / Female / Disability / Veteran employer.
Cook
Come join the Outback family as a Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. We have Line Cook positions in Salad, Fry, Dessert, Sauté, Grill and Make Up along, with Kitchen Prep Cooks. As a Cook, you will be committed to s...
Cook- Part Time
Responsibilities Willow Springs Center has an opening for a part time cook. This position participates in ordering, planning, prepping, cooking, inventory management, staff oversight, training, mentoring, sanitation and general cleaning. Operates kitchen equipment: can demonstrate methods of sanitar...
Prep Cook
The heart of the kitchen, our Prep Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. Passionately prepare, portion, and/or cook food items to quality specifications. Measure ingredients and seaso...
Gold Dust West Reno - Line Cook
Minimum of one year experience working in a food preparation and cooking environment. ...
Cook
The Cook is responsible for preparation and cooking a variety of foods, including special diets. Cooks foods to ensure proper cooking temperatures for foods. Work involves cooking within recipe and menu requirements and under the supervision of the Director of Food Services. Prepares and cooks food ...
Cook- Part Time
Willow Springs Center has an opening for a part time cook. This position participates in ordering, planning, prepping, cooking, inventory management, staff oversight, training, mentoring, sanitation and general cleaning. Operates kitchen equipment: can demonstrate methods of sanitary food preparatio...
Line Cooks
Cook menu items in cooperation with the rest of the kitchen staff Answer, report and follow executive or sous chef s instructions Clean up station and take care of leftover food Stock inventory appropriately Ensure that food comes out simultaneously, in high quality and in a timely fashion Comply wi...
COOK **FOR OUR NEW NW SPECIALTY HOSPITAL** Full Time
Under the direct supervision of the Food & Nutrition Services Director, Supervisor, or Lead, the cook performs a variety of patient food service and dish duties. The cook will prepare appropriate food items for hospital patients, staff, and visitors according to recipes. ...
Line Cook
Amazing starts with you! Our Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. This application may be used for Sides or Pantry Cook. Passionately prepare, portion, and/or cook food items to qual...
Western Village Assistant Master Cook (Line Cook) - $19.00/Hour
Line Cook) is responsible for the daily production for one of many fabulous Western Village restaurants. ...