Warehouse/Production Supervisor – Food Mfg

Warehouse / Production Supervisor Food Manufacturing Location : Flowery Branch, GA Who : We are seeking an experienced Warehouse / Production Supervisor with at least 5 years of experience in the Ready-to-Eat foods industry, specifically in a warehouse or production setting.

The ideal candidate will have 5+ years of supervisory experience, with a strong background in the poultry industry. Cross-training team members and bilingual skills in English and Spanish are highly preferred.

What : As a Warehouse / Production Supervisor, you will manage day-to-day operations in a fast-paced environment, ensuring team efficiency, safety, and compliance.

This role involves supervising employees, ensuring operational goals are met, and addressing daily challenges. You will play a critical role in maintaining workflow, training employees, and ensuring that work is performed under safe and sanitary conditions in the Ready-to-Eat food industry.

When : This is a full-time position with immediate availability. The role requires a flexible schedule, including weekends, to meet the demands of production and warehouse operations.

Where : The position is based at our Gainesville, GA facility, where the work environment includes cooler temperatures and wet, slippery surfaces.

Why : This role is vital for maintaining the high standards of safety, quality, and efficiency in our warehouse and production areas.

As a supervisor, you will drive operational success, ensure team productivity, and contribute to company growth while gaining leadership experience in the food industry.

Office Environment : This is a hands-on position requiring work in a production environment. You must be able to stand for long periods, perform tasks that involve grasping, lifting, bending, pushing / pulling, and work in cool, wet environments.

Salary : Competitive pay, commensurate with experience, with meaningful benefits and opportunities for growth. Position Overview : The Warehouse / Production Supervisor will oversee day-to-day operations in a Ready-to-Eat foods production setting, ensuring safety, quality, and productivity.

The role includes managing team members, cross-training employees, and overseeing daily workflow in a cool, wet environment.

Key Responsibilities : Supervise team members in a production / warehouse setting. Ensure the efficient and safe flow of operations in Ready-to-Eat foods.

Implement cross-training programs for team members. Maintain cleanliness and safety standards. Collaborate with management to meet production goals.

Qualifications : At least 5 years of experience in Ready-to-Eat foods in a warehouse / production setting. At least 5 years of experience in the poultry industry.

5+ years of supervisory experience. High School Diploma or equivalent. Bilingual in English and Spanish is preferred. Environment : Must be able to work flexible schedules, including weekends.

Work in cool, wet environments with long periods of standing, lifting, and bending. Benefits : 401(k) with matching Health, dental, and vision insurance Paid time off Life and disability insurance Employee discounts Health savings account Employee assistance program Retirement plan Powered by JazzHR