Job Description
Job Description
Our Mission
To build relationships within our community by serving them with passion in a hospitable environment while providing food that is honest, consistent and fresh.
What Makes Us Unique
You would be joining a team of true restaurant hospitality professionals who are driven by quality, consistency and integrity with everything we do.
We provide a positive, professional environment and constantly drive towards excellence. We value each individual team member and take a personalized approach to their growth.
These same philosophies are carried through with our guests, vendors and everyone who we interact with. Alliance Hospitality Group is a growing company and we are looking for team members to grow with us.
Our Concept
A contemporary restaurant, FLINT by Baltaire is an innovative take on American fare accented with coastal Mediterranean and bold Middle Eastern flavors - mixing a modern aesthetic with authentic service to deliver classic wood-fired dishes.
FLINT serves dinner daily, plus a weekday and all-day Sunday happy hour inside an elegant, indoor-outdoor space in the heart of Phoenix's Biltmore area.
Upstairs at FLINT' is an open-air rooftop cocktail lounge open daily, boasting sweeping city and mountain views of Phoenix's Biltmore neighborhood.
Pairing chef-crafted bites and premium cocktails, it's the perfect spot to unwind with friends and soak in those postcard-perfect Arizona sunsets or host a private cocktail reception under the stars.
Seating is first-come, first-served and due to seating capacities, a waitlist may be available.
What We Expect
- We are currently seeking prep cooks, 2+ years of experience is preferred.
- Strong knife skills.
- Worked with a wood-fire pizza oven
- Good communication skills.
- Ability to read, understand and execute prep lists.
- Team Player.
- Hospitality heart.
- Fun energy who cooks with love.
- Ability to work on your feet for extended hours.
- Ensure kitchen cleanliness, FIFO and all safety and proper food service and storage measures are followed.
- Execute and maintain quality and consistency of food with full adherence to recipes, timing and company standards.
- Follow, maintain and adhere to all kitchen schedules, par lists, prep lists and opening / closing procedures.
- Serve Safe Certified.
What We Offer
- $19-$21 per hour
- Free meal per shift
- Employee Dining Benefits
- Growth & Development Opportunities
Pizza Cook - FLINT by Baltaire
A contemporary restaurant, FLINT by Baltaire is an innovative take on American fare accented with coastal Mediterranean and bold Middle Eastern flavors - mixing a modern aesthetic with authentic service to deliver classic wood-fired dishes. To build relationships within our community by serving them...
Pizza Cook - FLINT by Baltaire
A contemporary restaurant, FLINT by Baltaire is an innovative take on American fare accented with coastal Mediterranean and bold Middle Eastern flavors - mixing a modern aesthetic with authentic service to deliver classic wood-fired dishes. To build relationships within our community by serving them...
Busser - FLINT by Baltaire
A contemporary restaurant, FLINT by Baltaire is an innovative take on American fare accented with coastal Mediterranean and bold Middle Eastern flavors - mixing a modern aesthetic with authentic service to deliver classic wood-fired dishes. To build relationships within our community by serving them...
Runner - FLINT by Baltaire
A contemporary restaurant, FLINT by Baltaire is an innovative take on American fare accented with coastal Mediterranean and bold Middle Eastern flavors - mixing a modern aesthetic with authentic service to deliver classic wood-fired dishes. To build relationships within our community by serving them...
Executive Chef - FLINT by Baltaire
A contemporary restaurant, FLINT by Baltaire is an innovative take on American fare accented with coastal Mediterranean and bold Middle Eastern flavors - mixing a modern aesthetic with authentic service to deliver classic wood-fired dishes. Participate in FLINT by Baltaire's PR, Marketing, and Sales...
Grill Cook - FLINT by Baltaire
A contemporary restaurant, FLINT by Baltaire is an innovative take on American fare accented with coastal Mediterranean and bold Middle Eastern flavors - mixing a modern aesthetic with authentic service to deliver classic wood-fired dishes. To build relationships within our community by serving them...
Garde Manger Cook - FLINT by Baltaire
A contemporary restaurant, FLINT by Baltaire is an innovative take on American fare accented with coastal Mediterranean and bold Middle Eastern flavors - mixing a modern aesthetic with authentic service to deliver classic wood-fired dishes. To build relationships within our community by serving them...
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