Quality Assurance Supervisor; Sugar Refinery; NE

MRINetwork
Nebraska, United States
Permanent

Exciting Quality Assurance Supervisor Opportunity; Sugar Refinery; western Nebraska

We have a fantastic Quality Assurance Supervisor position you might be interested in. Here's what the role entails :

Responsibilities

  • Locations : Oversee QA systems at two facilities (western NE and southern Wyoming) and Nebraska shipping terminals.
  • Compliance : Ensure smooth functioning of food safety and quality management systems.
  • Standards : Maintain company standards and product integrity.
  • Improvement : Recommend improvements for storage, packaging, and shipping controls.
  • Policy Development : Assist in developing and maintaining quality and sanitation procedures with Corporate Quality.
  • Support : Act as an information source for all departments on quality issues.

Reporting

Reports to the Corporate Quality Manager and Facility Warehouse Manager.

Essential Functions

  • Ensure compliance with all product and food standards (e.g., FDA, HACCP, GFSI, BRCGS).
  • Support and enforce company quality policies and procedures.
  • Promote a strong quality culture.
  • Resolve quality issues at refineries, terminals, and other areas as needed.
  • Address product nonconformance, audit findings, and HACCP deviations.
  • Ensure compliance of monitoring and production equipment with certifications and requirements.
  • Conduct investigative analysis and determine corrective actions for complaints and non-conformances.
  • Provide regular quality training for employees.
  • Update food safety and food defense plans as required.
  • Perform internal audits, traceability exercises, and mock recalls.
  • Achieve corporate quality targets and reduce customer complaints.
  • Hold monthly quality meetings for plant management updates.
  • Supervise and schedule sanitation staff to meet standards.
  • Maintain clean facilities in collaboration with the Factory and Warehouse Managers.

Skills & Experience

  • Education : Bachelors or associate degree in food science or related field preferred.
  • Experience : 2-3 years in Food Safety or Quality Assurance in the food industry.
  • Expertise : Knowledge of food safety, food security, HACCP, and standard lab methods.
  • Audits : Experience with regulatory and GFSI audits.
  • Tech Skills : Proficient in Excel, Microsoft Word, Outlook, PowerPoint, LIMS / WIMS, SAP.
  • Time Management : Effective time management and priority-setting skills.
  • Interpersonal Skills : Professional demeanor and high level of interpersonal skills.
  • Problem Solving : Solution-oriented and collaborative team player.
  • Independence : Ability to work independently and as part of a team.
  • Certifications : HACCP, PCQI, and Food Defense certified (or willing to obtain).
  • Organization : Highly organized and capable of handling pressure and deadlines.

Compensation

  • Salary : Competitive
  • Benefits : Comprehensive benefits package, 401K, relocation assistance
  • Note : EOE, no sponsorship

If this sounds like a fit for you, wed love to hear from you!

30+ days ago
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