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Las Vegas Sous Chef

Peppermill Reno
Reno, NV, US
Full-time

MUST APPLY IN PERSON : 2985 Las Vegas Blvd S, Las Vegas, NV 89109

The Sous Chef isresponsible for managing, producing and directing the daily production for the Las Vegas Restaurant. To be a team leader by example, continually emphasizing day to day communication skills and commitment to excellent cuisine.

Qualifications :

  • Five or more years in hotel restaurant / casino outlets or individual restaurants pertaining to the specialized high volume area
  • Must be familiar with all aspects of the particular cuisine for said area (Continental cuisine, etc.).
  • Culinary background must have an emphasis on high volume, quality cuisine as well as teambuilding, interpersonal and managerial skills.
  • Working knowledge of computers, including Microsoft Word and Excel.

Come join the Peppermill Restaurant and Fireside Lounge in Vegas and be a part of a timeless must-visit stop at the Las Vegas strip!

We offer a competitive benefits package which includes comprehensive medical, dental and vision after 90 days of employment.

MUST APPLY IN PERSON : 2985 Las Vegas Blvd S, Las Vegas, NV 89109

30+ days ago
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