Search jobs > Santa Clara, CA > Executive kitchen manager

Future Opening: Executive Kitchen Manager

Din Tai Fung
Santa Clara, CA
$135K-$145K a year
Full-time

DIN TAI FUNG RESTAURANTS

LOCATION : 2855 Stevens Creek Blvd, Santa Clara, CA 95050 (Westfield Valley Fair)

SALARY RANGE FOR EXECUTIVE KITCHEN MANAGER : $135,000.00 - $145,000 Annual Salary + Semi-Annual Bonus based on overall store performance

BENEFITS FOR EXECUTIVE KITCHEN MANAGER :

  • Competitive Pay & Benefits
  • Employer Contribution for individuals and eligible dependents' medical insurance
  • Dental, Vision, and Life Insurance
  • Health Savings Account (HSA)
  • Commuter Spending Accounts
  • 401(k) Plan with company match
  • Employee Assistance Program
  • Discounts through BenefitHub
  • Employee Meal Discounts
  • Opportunities for growth; we love promoting within!

JOB PURPOSE : Executive Kitchen Managers provide clear vision and execution for the growth of their store. Executive Kitchen Managers set sales and production goals by scheduling and delegating the back of house team to achieve set goals while partnering with Senior Manager(s) and the management team.

Focus is on the back of house operations, which consists of managing the brand, ensuring food quality meets the brand expectation, managing inventory, and controlling costs as it relates to product and labor to ensure budgets are met.

Executive Kitchen Managers also build a strong leadership team within their store to not only support their store but also to support other stores and / or the corporate team.

JOB REQUIREMENTS FOR EXECUTIVE KITCHEN MANAGER :

  • Minimum 3 - 5 years of relevant experience, training, and / or education
  • Flexible Work Schedule Managers are required to work a minimum of 5 days per week and 9 hours per daySchedule may vary based on business demands.
  • Ability to efficiently operate in Microsoft Office Suite and Email
  • Positive and professional attitude
  • Strong communication and ability to work cohesively with all levels of management, all departments, and all co-workers in a team
  • Ability to stand for long periods of time
  • Ability to perform job functions with minimal supervision, attention to detail, and speed

Note : This job description in no way states or implies that these are the only duties to be performed by the employee occupying the position.

Employees will be required to perform any other job-related duties assigned by their supervisor.

Din Tai Fung is an E-Verify and Equal Opportunity Employer and complies with the Fair Chance Initiative. Din Tai Fung is an Equal Employment Opportunity Employer M / F / D / V

Applicant must be 18 years of age or older and able to provide documentation to work in the United States legally.

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

30+ days ago
Related jobs
Din Tai Fung
Santa Clara, California

Executive Kitchen Managers set sales and production goals by scheduling and delegating the back of house team to achieve set goals while partnering with Senior Manager(s) and the management team. SALARY RANGE FOR EXECUTIVE KITCHEN MANAGER:. BENEFITS FOR EXECUTIVE KITCHEN MANAGER:. Executive Kitchen ...

Goodwin Recruiting
San Jose, California

Upscale Fast-Casual Chef/Executive Kitchen Manager. We seek a dynamic and experienced Chef or Executive Kitchen Manager for our expanding upscale fast-casual restaurant. At least 2–3 years of management experience in a branded, scratch, farm-to-table kitchen. Proven ability to develop and lead a kit...

Planet Fitness
Fremont, California

The Club Manager will be accountable for leading a team of employees in a positive, motivating manner with continuous assistance in employee training and development. Recruit, hire, train and develop a high performing staff consisting of Assistant Managers, Member Service Representatives, Trainers a...

Promoted
Zola + BarZola
Palo Alto, California

Are you looking for a restaurant job that ACTUALLY values you, your hard work and shows that appreciation with advancement? How would you like to be part of a winning team in a fast-paced, fast-growing organization?  If you want to be a part of the A team, and maybe even lead your own team one ...

Promoted
Bon Appetit - Mountain View
Mountain View, California

We are hiring immediately for a Sous Chef position. We’re looking for a Sous Chef to join our cafe team in on the Google Campus in Mountain View, CA!. As the Sous Chef, you will develop and direct team members to deliver delicious, nutritious food, exceptional service, as well as accomplish da...

Promoted
Orchard City Kitchen
Campbell, California

That means a great meal at a reasonable price point Orchard City Kitchen is seeking a talented professional Sous Chef to lead our kitchen staff at our award-winning restaurant. We are owned by Chef Jeffrey Stout, a former Michelin Starred Chef. We have a great management team and a fantastic ki...

Promoted
Maggiano's San Jose
San Jose, California

...

Promoted
Private Listing
Los Altos, California

A leading fine dining restaurant with its campus at the heart of Silicon Valley serving Mediterranean cuisine is interviewing for Executive Sous Chef. ...

Promoted
Californian French Restaurant
CA, United States

Executive Chef, Chef de Cuisine, and/or Executive Sous Chef) leading an ingredient-driven kitchen. Inviting neighborhood restaurant with a bistro concept is seeking a talented and passionate Executive Chef to oversee culinary. Executive Chef Responsibilities:. Executive Chef Preferred Requirements:....

Promoted
Guckenheimer
Santa Clara, California

Come join us as an Executive Chef and see where your career will take you!!!. The Executive Chef will ensure ISS Guckenheimer best practices are being followed in order to uphold our high-quality standards. ...