Team Member (FOH)
$17.28-18 / hr Tips
Pay $17.28 - $18 / hour + Tips (urgently hiring!)
At Fat Sal’s Deli, we like sports, we love hip-hop and we love delicious food, french fries and over-the-top shakes! We love a cheeseburger that's got pastrami on it and chicken and onion rings with house made sauces that’s all fresh.
We go through an insane amount of fresh ingredients here.
We’ve served up SoCal for 10+ years, open really late in a super fast paced environment. Lots of studios work overnight and we love our synergy with the hip-hop and sports world.
Whether serving kids after their soccer games or Drake and his crew late at night, everyone loves our sandwiches!
Benefits :
- Flexible scheduling (Part Time or Full Time)
- Employee Discounts
- Long Term Growth Opportunities (we’re growing crazy fast)
- Amazing, Upbeat, Fun Culture
- On the job training (if you’re got a great attitude, we’ll teach the rest)
As a company, we’re expanding a crazy amount, and we lots of amazing opportunities! We want a a Front of House team member that can keep up with our very fast pace, work late nights and share our vision, vibes and values.
Job Summary :
- Provide prompt, professional, and friendly service to customers
- Manage high-volume sales effectively, while maintaining an upbeat, fun attitude
- Uphold exceptional standards of cleanliness and organization
- Adhere to strict hygiene standards and maintain a well-groomed appearance
- Handle point-of-sale transactions and make sure orders are processed correctly
- Work collaboratively with other team members
- Assist in inventory management and restocking as needed.
Job Requirements :
- Strong customer service skills
- Positive attitude and strong work ethic
- Flexibility to work any shifts, including evenings and weekends
- Ability to move or lift up to 30 pounds
- High level of stamina to work on your feet for extended periods of time
- Ability to handle an extremely fast paced environment
- A desire to learn and excel at your job (training will be provided!)
- Team-oriented, we have an awesome collaborative team culture!
- Prompt, Professional and Calm under pressure
Why Fat Sal’s?
The food is first and will always be first, that’s why we’re here. Josh, one of the co-owners, says : I grew up in New York and I took the subway to and from high school.
The whole idea of eating and being on the street and maintaining some relationship between the two is really near and dear to Fats Sal's.
We've been listening to hip-hop since forever so the culture of it has always been really near and dear to us. Whether it’s from the evolution of the music to break dancing to graffiti, street style and being a sneakerhead, it’s part of my childhood, it’s part of me now and it’s part of Fat Sal’s.
Fat Sal's is the culinary culmination of Josh’s 30 years in the restaurant business, his business partner's experience and both of their palates.
What we did was make a place that we'd really like to hang out in.
We’ve embraced the culture and vibe of the sneakers stores and street style of LA and NY but with food.