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Sushi Cook

Peppermill Reno
Reno, NV, US
Full-time

The Sushi Cook is responsible for producing and directing the daily production of sushi in the Oceano restaurant.

Qualifications :

  • Prefer 4 or more years in hotel restaurant / casino outlets or individual restaurants pertaining to the specialized high volume areas.
  • Culinary apprenticeship or culinary school graduate is preferred.
  • Must be able to lift at least 20 to 30 lbs. repeatedly and 75 lbs. on occasion.

We offer a competitive benefits package which includes free employee covered parking, company provided uniforms and laundry, a free daily meal, comprehensive medical, dental, vision after 90 days of employment and much more.

30+ days ago
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