THAI DINER
FLOOR MANAGER
Our mission here at Thai Diner is simple - quality great tasting food & friendly guest service. We are looking for an individual who has a passion for service, mentoring & managing the day to day flow of operations to join the team!
Requirements :
- Must have 3-4 years of high volume restaurant management experience
- Detail oriented and open communication skills
- Staff management and training background
- Guest relations
- Open availability
- Wine knowledge is a plus!
Responsibilities will include but are not limited to :
- Directing the flow of service, providing consistent leadership and delegating responsibilities, through leading-by-example
- Assist with hiring, training and education of front-of-house staff
- Perform restaurant opening and closing activities
- Ensure that restaurant service and quality standards are constantly met
Benefits :
- Competitive salary
- Health insurance
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