Title : Server
Reports To : Assistant Managers
Summary of Position :
Provide friendly, responsive service to create an exceptional dining experience for all of our guests. Each server's primary objective is to create a wonderful experience for all guests so they will want to return again and again.
Duties & Responsibilities :
Welcome and greet guests. Make all our guests feel comfortable and let them know you’re there to personally take care of them.
Always serve customers in a friendly and attentive manner.
- Inform guests of specials and menu changes.
- Enhance every guest’s dining experience by recommending cocktails, wine, beer, appetizers, salads, entrees, desserts, after-dinner cocktails and espresso drinks.
- Answer questions about our food, beverages and other restaurant functions and services.
- Take food and beverage orders from guests, enter orders in our point-of-sale system which relays orders to the kitchen and bar.
- Deliver food and beverages from kitchen and bar to guests in a timely matter.
- Perform side work at the start and end of each shift as required by service station assignment.
- Maintain clean service areas and make sure all service areas are stocked throughout shift.
- Monitor and observe guests dining experience. Ensure guests are satisfied with the food and service. Respond promptly and courteously to any requests.
- Prepare final bill, present check to guest, accept payment, process credit card charges or make change.
- Practice teamwork; look for opportunities to serve guests outside of your section and to assist other employees.
- Be ready and willing to assist bussers with clearing and resetting tables.
- Thank guests for their visit and invite them to return.
- Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.
- Attend scheduled meetings
- Serve alcohol responsibly
Qualifications :
- Be able to communicate and understand the predominant language(s) of our guests.
- Must have a basic knowledge of dining room and service procedures and functions.
- Possess basic math skills and have the ability to handle money and operate a point-of-sale system.
- Be able to work in a standing position for long periods of time (up to 5 hours).
- Be able to safely lift and easily maneuver trays of food frequently weighing up to 30 pounds.
PI245522405
Server - Bristol Bar and Grille
Take food and beverage orders from guests, enter orders in our point-of-sale system which relays orders to the kitchen and bar. Deliver food and beverages from kitchen and bar to guests in a timely matter. Possess basic math skills and have the ability to handle money and operate a point-of-sale sys...
Server
The employee frequently is required to: stand, walk, sit; usehands to handle or feel; reach with hands and arms; and stoop, kneel. ROTH plan,Thanksgiving and Christmas day off, a formal training program, an anniversary& achievement recognition program, and a dining discount. Promote positive brand a...
Bartender - Bristol Bar and Grille
Prepare and serve alcoholic and non-alcoholic drinks consistent with the Restaurant’s standard drink recipes in proper glassware and in a timely manner. Maintains bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages. Report all ...
Server Assistant
The employee frequently is required to: stand, walk, sit; usehands to handle or feel; reach with hands and arms; and stoop, kneel. Thanksgiving and Christmas day off, a formal trainingprogram, an anniversary & achievement recognition program, and a diningdiscount. Promote positive brand awareness to...
Prep Cook - Bristol Bar and Grille
Understands and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures. Cook and prepare a variety of food products including meats, seafood, poultry, vegetables, sauces, stocks, breads and other food products using a vari...
Travel Nurse RN - Telemetry - $1,590 to $1,739 per week in Louisville, KY
Host Healthcare is an award-winning travel healthcare company with an immediate opening for this. Passionate and transparent team members have made Host Healthcare the agency of choice for new and experienced travelers looking for opportunities far away and close to home. Travel Happy With Host Heal...
Busser - Poplar Level Road Chili's
Our Busser Team Members are responsible for efficiently maintaining a clean and sanitary dining room for our guests. ...
PartTime Receptionist
Part-Time (Morning) Receptionist Are you a talented multitasker who loves interacting with people? Our growing law firm has an immediate opening for a Receptionist or “Client Concierge. You have experience as a receptionist, administrative assistant, guest service specialist, direct sales marketer, ...
Bartenders
Job Description: Our bartenders are responsible for guest service and hospitality in the bar. ...
Line Server/Catering
Coordinate clean-up efforts of all the stations in the server and dining room at the conclusion of the meal. ...