Job Description
Job Description
Line Cook
Club Mission
The premier private club experience, Laredo Country Club provides a family-oriented social setting devoted to promoting exceptional sport, dining, social and recreational member experiences.
Our club is the place to be in Laredo with a warm friendly atmosphere for our family of members and staff."
Club Vision
Our Family's Second Home"
Employee Mission
To empower our family of employees through fostering a positive environment, we will provide the most vibrant atmosphere with quality amenities as the premier country club in South Texas, while enhancing the club experience by always striving for excellent service."
Position Description
We are looking for an experienced Line Cook to join our talented team and help prepare meals according to our standard recipes.
In this position, your principal goal will be to prepare high-quality meals that meet the Executive Chef's exact specifications.
Responsibilities include :
- Ensuring the preparation station and the kitchen are set up and stocked.
- Reporting to the executive chef and following instructions.
- Making sure food preparation and storage areas meet health and safety standards.
- Cleaning prep areas and taking care of leftovers.
- Stocking inventory and supplies.
- Cooking menu items with the support of the kitchen staff.
Position Requirements
- At least 2 years of experience in restaurant and dining service
- Food Handler safety certification.
Benefits
- Competitive rate
- Performance Bonus - Tiered Scale
- Paid Vacation with rollover or payout
- Sick, Family and Personal Time Off
- Uniforms provided by the Club
How to Apply
Apply online at www.laredocc.com under "Join Our Team" or via email to Mrs. Daniela Groogan, Human Resources Director at hr@laredocountryclub.net
Please attach a resume and references.
Line Cook
We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment. Come help craft our made-from-scratch, mouth-watering recipes that provide exceptional dining...
Line Cook
We are looking for an experienced Line Cook to join our talented team and help prepare meals according to our standard recipes. Cooking menu items with the support of the kitchen staff. ...
Line Cook / Heart of House
NOW HIRING: Line Cooks / Heart of House - Up to $17 per hour/ hr. Oh, and if you're inclined to get a Velvet Taco tattoo, our CEO will pay for it!. ...
Line Cook
Maintain cleanliness throughout kitchen. ...
Line Cook
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De...
Cook Line
The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. The job posting outlines the general requirements for this positi...
Line Cook
Combining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines . ...
Line Cook
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Line Cook
We are looking for an experienced Line Cook to join our talented team and help prepare meals according to our standard recipes. Cooking menu items with the support of the kitchen staff. ...
Line Cook/Prep Cook
You are the bread and honey butter of what makes Cheddar's, Cheddar's.The place to get great tasting food, made from scratch.Whether you're dicing, slicing, breading, chopping, mixing or grilling, you're the one who's putting it on the plate.You're the reason why our Guests are coming back and why t...