Provides overall leadership to the Prepared Foods team.Responsible for all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects as assigned.Accountable for Team Member hiring, development, corrective actions an...
Provides overall leadership to the Prepared Foods team.Responsible for all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects as assigned.Accountable for Team Member hiring, development, corrective actions an...
Provides overall leadership to the Prepared Foods team.Responsible for all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects as assigned.Accountable for Team Member hiring, development, corrective actions an...
Provides overall leadership to the Prepared Foods team.Responsible for all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects as assigned.Accountable for Team Member hiring, development, corrective actions an...
Auberge Resorts currently offers several dedicated paths, with focus areas in: Food & Beverage, Culinary, and Rooms. ...
Assists with the scheduling and supervision of Team Members as well as with the day-to-day flow of the department.Oversees and maintains compelling Prepared Foods, coffee, and juice displays.Supports the Prepared Foods Team Leader and Associate Team Leader(s) to ensure smooth operation of the Prepar...
This is a tremendous opportunity to be a part of an amazing team and community that will change the culinary scene in San Francisco. We are seeking the right applicants that are willing to grow with us and put their footprint on the culinary world. ...
We are looking for passionate individuals to join a rapidly growing restaurant group on a newly renovated property.Acclaimed Miami-based chef Bradley Kilgore is opening 3 concepts along the Redwood Park of the iconic Transamerica Pyramid, the first of which is Cafe Sebastian.Slated to be an all day ...
We are looking for passionate individuals to join a rapidly growing restaurant group on a newly renovated property.Acclaimed Miami-based chef Bradley Kilgore is opening 3 concepts along the Redwood Park of the iconic Transamerica Pyramid, the first of which is Cafe Sebastian.Slated to be an all day ...
This is a tremendous opportunity to be a part of an amazing team and community that will change the culinary scene in San Francisco. We are seeking the right applicants that are willing to grow with us and put their footprint on the culinary world. ...
At Chick-fil-A, the kitchen staff role is more than just a job, it's an opportunity.In addition to working directly for an independent Operator, team members gain life experience that goes far beyond just serving a great product in a friendly environment.Chick-fil-A is a great opportunity for people...
Provides engaging instruction, administers tests, and evaluates student progress, understanding, and proficiency in assigned field of Career Technical Training.MAJOR DUTIES AND RESPONSIBILITIES: .Provides students with industry-recognized instruction and training.Develops and prepares lessons; recom...
This position works under the Executive Director or Director of Hospitality and directs all activities of the Culinary Services. Culinary Services expenses, and for compliance with special diets offered by the community. Manages and directs the Culinary Services Department. Culinary Services Departm...
Provides overall leadership to the Prepared Foods team.Responsible for all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects as assigned.Accountable for Team Member hiring, development, corrective actions an...
As the Culinary Intern, you will learn how the internal operations of SusieCakes works as well as learn key leadership skills that can be used as you pursue your culinary career. Shadow the Culinary MOD on closing numbers, and learn daily leadership responsibilities. One year of experience in restau...
Santa Rosa Junior College is currently accepting applications to establish a pool for part-time associate faculty assignments.Associate assignments are temporary, part-time or on-call.This job posting is not for a specific assignment or for a full-time faculty position, but rather to establish a poo...
As the Culinary Innovation Director at LifeWorks, you will play a pivotal role in driving innovation and excellence in our upscale dining industry. This position will be responsible for leading the culinary development efforts and training initiatives across our portfolio. Collaborate closely with t...
As the Culinary Intern, you will learn how the internal operations of SusieCakes works as well as learn key leadership skills that can be used as you pursue your culinary career. Shadow the Culinary MOD on closing numbers, and learn daily leadership responsibilities. One year of experience in restau...
The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Two to three years’ experience in a related culinary position. Candidate will possess two to three years of post-high school education, preferably a ...
Integral Senior Living is looking for a Director of Culinary Services - Fine Dining to join our community ***. Bachelor's degree in culinary arts program preferred. ...
Alongside a manager who will help coordinate and lead operations, the Culinary Intern will help oversee staff, collaborate with teammates, and help where needed. ...
As the Culinary Intern, you will learn how the internal operations of SusieCakes works as well as learn key leadership skills that can be used as you pursue your culinary career. Shadow the Culinary MOD on closing numbers, and learn daily leadership responsibilities. One year of experience in restau...
The Culinary Manager selects, hires, trains and supervises the culinary staff. The Culinary Manager manages food inventories, labor and sanitation and keeps all equipment in shipshape. The Culinary Manager helps every team member provide guests with top-quality food that's always perfectly prepared ...
This best-in-class opportunity requires a hands-on, highly organized, creative innovator who can work under pressure and an inspiring leader who invests time in continuous learning and improvement; staying current in culinary trends and is knowledgeable in all levels of dining experiences with the a...
Assists the Team Leader in all aspects of Multi-Team and department daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance, and special projects as assigned.Leads and develops Team Members.All Whole Foods Market Retail jobs require ensuring a p...