All Cooks will be responsible for the following:. Cook menu items in cooperation with the rest of the kitchen staff. Flexibility and teamwork are the two most important qualities we look for in a line cook!. ...
All Cooks will be responsible for the following:. Cook menu items in cooperation with the rest of the kitchen staff. Flexibility and teamwork are the two most important qualities we look for in a line cook!. ...
We are looking for Grill cooks that will be responsible for preparing and grilling foods to meet specific customer preferences, and they’re often required to handle tasks in other areas of the kitchen in addition to their grill stations. C Coconut Grove is looking to hire a Grill Cook to join ...
Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided. ...
Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided. ...
YOUR ROLE AS A GRILL COOK We are looking for Grill cooks that will be responsible for preparing and grilling foods to meet specific customer preferences, and they’re often required to handle tasks in other areas of the kitchen in addition to their grill stations Ultimately, you will contribute...
Prepare mise-en-place in advance of cooking process: review recipe; check and measure necessary ingredients; wash, chop, and place ingredients in individual bowls; and retrieve and prepare for use all necessary equipment 2. ...
Candidates should possess a solid knowledge of various grilling techniques, including direct grilling, indirect grilling, smoking, and searing. Attention to detail is crucial for grill cooks to ensure that grilled dishes meet quality and presentation standards. Above all, grill cooks should have a p...
Come join the Bonefish Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications. Our founding belief at Bonefish Grill is that, if we take care of our people, Bonefish will take care of itself. As a Line Cook, you will be committed to saf...
Come join the Bonefish Family as a Prep Cook, where you will passionately prepare, portion, and cook food items to our quality specifications. Our founding belief at Bonefish Grill is that, if we take care of our people, Bonefish will take care of itself. As a Prep Cook, you will be committed to saf...
A company is looking for a Senior Enterprise Content Administrator to manage and support their content management system....
We are looking for an experienced sous chef that is ready to take on the challenge of a busy and incredibly creative and exciting new restaurant by chef Michelle Bernstein. ...
The Sous Chef is responsible for assisting the Chef de Cuisine (“CDC”) in managing and organizing the activities of the culinary department to maintain the highest standards of food quality, cost control, and consistency. ...
As an Agent Team Member, you will receive. Ability to work in a team environment. ...
As a Line Cook you will be an essential part of our culinary team, responsible for ensuring the consistent preparation and presentation of our signature dishes. Proven experience as a Line Cook in a restaurant or culinary environment. If you are a passionate and skilled Line Cook who is ready to tak...
Descripcin: El Cocinero de Lnea es un miembro crucial de nuestro equipo de cocina, responsable de preparar platos de alta calidad con precisin y eficiencia.Bajo la direccin del Chef Principal o del Gerente de Cocina, ejecutan recetas para asegurar la consistencia y la excelencia en el sabor y la pre...
A Cocktail Server is responsible for delivering an exceptional guest experience and ensuring guests are served timely and accurately. Previous experience as a cocktail server or in a similar guest-facing role preferred. ...
In preparing food, all sanitation, cleanliness, and safety standards are to be maintained. Additional accountabilities include any guidelines the chef may require to properly serve our guests. Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ove...
A line cook is responsible for the daily preparation and execution of food items in their specified stations or otherareas of the kitchen. Previous prep orline cookexperience. They are expected to keep consistency in cooking technique, flavor profiles and presentation as guided by the executive chef...
The primary purpose of this position is to prepare food in accordance with current applicable federal, state, and local standards, guidelines and regulations, with our established policies and procedures, and as may be directed by the Head Chef and/or Director of Food Services.Review menus prior to ...
The Sous Chef is responsible for planning and directing food preparation in kitchens. Work with the executive chef to produce diversified menus in accordance with the restaurant’s policy and vision. ...
The Sous Chef will be responsible for supervising the day to day operations at the restaurant including production of food at all stations, assisting the cooks when needed, as well as supporting the Executive Chef in all aspects of food cost and labor cost control. The Sous Chef should ass...
Deliver friendly customer service, help customers shop our store, and find what they're looking for.Ensure all customers receive a fast and friendly checkout experience.Complete truck unloading and merchandise duties throughout the store including maintaining store recovery standards to deliver our ...
As a Receiver/Stocker, this means:, • Being friendly and professional, and responding quickly to customer and associate needs. The Receiver/Stocker helps provide the right products to our customers by unloading merchandise from incoming freight, moving it to the sales floor, and stocking departments...
Night Stockers at Hobby Lobby are responsible for handling various stock and merchandise management tasks outside of regular business hours. ...