Assistant Kitchen Manager Responsibilities. Assistant Kitchen Manager Requirements. CF; Assist in onboarding, training, and developing kitchen staff. CF; Assist in executing catering orders while maintaining kitchen service. ...
The Assistant General Manager is responsible for supervising and coordinating all kitchen activities during their designated shift. They must ensure the kitchen operates smoothly, maintain food quality and safety standards, and lead the kitchen team effectively. Review kitchen labor and scheduling w...
Assistant Kitchen Manager Responsibilities. Assistant Kitchen Manager Requirements. Assist in onboarding, training, and developing kitchen staff. Assist in executing catering orders while maintaining kitchen service. ...
The Assistant Kitchen Manager is responsible for managing the kitchen, under the direction of the Kitchen Manager. Minimum 2+ years of experience as a Sous Chef, Executive Sous Chef, Assistant Kitchen Manager or Kitchen Manager in a $3M+, quick-service or full-service restaurant. Assistant Kitchen M...
Assistant Kitchen Manager Requirements ● Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more ● Ability to stand for extended periods and lift up to 50 lbs ● Minimum of 2 years of kitchen experience ● Minimum of 1 ...
The Kitchen Assistant’s responsibilities include maintenance of the overall cleanliness, safety, and sanitation of kitchen and food-storage facilities, working closely with and providing support to the Cooks and the Kitchen Manager. The Kitchen Assistant’s priority will be to support efficient meal ...
The Assistant General Manager is responsible for supervising and coordinating all kitchen activities during their designated shift. They must ensure the kitchen operates smoothly, maintain food quality and safety standards, and lead the kitchen team effectively. Review kitchen labor and scheduling w...
Manages activities of the unit(s), monitors quality, service and utilization standards.Supervises the day to day shift activities.Manages the units day to day clinical operations including practice standards, staffing, payroll, budgets, fiscal management, and quality improvement.Ensures4 the highest...
Manage the administrative support team consisting of three Senior Administrative Assistants and one Administrative Assistant. Establish excellent rapport with Board of Directors, their assistants, and associates, managing all communications with a deft and subtle approach. Oversee Corporate Services...
We are hiring immediately for a full time SOUS CHEF position. ...
If you are a Kitchen Manager with a passion for learning and desire to work at an exciting destination as well as a neighborhood dining spot, please apply. ...
Lunch Line Cook and Pizza cooks. A creative/ sensitive cook with love of fresh fruits and some pastry technique will receive serious consideration. ...
Further, Team Members must be prepared and able to perform the duties inherent in other Team Member job descriptions. Provides support as a member of the meat team to include duties related to counter service, stocking, and sanitation in the meat department. All Whole Foods Market Retail jobs requir...
A company is looking for a General Liability Claims Manager, Healthcare. ...
SummarySUMMARY: Under general supervision of the Nurse Manager, the SLH Assistant Nurse Manager directs the professional and support nursing personnel. ...
We are seeking a strong well rounded Sous Chef to join our team. Respecting what we have built, and chef's recipes and techniques, be willing to learn and grow. Work as #2 in the kitchen under chef / owner. We require strong current professional references and contact information of your former chef...
Assists the Team Leader in all aspects of Multi-Team and department daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance, and special projects as assigned.Leads and develops Team Members.All Whole Foods Market Retail jobs require ensuring a p...
We are seeking a passionate and experienced Kitchen Manager to lead our culinary team and ensure our kitchen operations meet the highest standards. As the Kitchen Manager of Sipeos, you will be responsible for overseeing the daily operations of the kitchen, ensuring that all food is prepared to the ...
The Anchovy Bar is seeking experienced and qualified Sous Chef! We encourage candidates from all backgrounds to apply, who are committed to upholding a strong reputation for excellent guest experience. Communicating directly and working concurrently with the Chef de Cuisine, Chef/Owners & dining roo...
Adams is currently looking for a qualified sous chef to help balance out the team. You will be responsible for working the line, expediting, butchery, pasta production, ordering/receiving, communication, R&D delegated by chef, oversight of staff, inventory, and all other things delegated from chef. ...
Managerial and leadership skills. Taking an active role in training, coaching and assisting the sommelier, host, receptionist, and service assistant. Attend food and beverage training classes in order to coach other managers on training techniques. Attend manager meetings, prepared with talking poin...
We are searching for an experienced Restaurant General Manager for a growing company. Restaurant Manager Responsibilities:. Restaurant Manager Qualifications:. ...
The Assistant Store Manager is the person who must meet the financial and operational performance standards set by the Store Manager and Company for the Grocery Department, this includes effective category management. The Assistant Store Manager’s major responsibilities and accountabilities in...
The General Manager holds accountability for driving profitability and expansion of the branch. ...
Minimum 2-4 years' experience as a Wine Manager, Wine Director, Sommelier, Restaurant Assistant General Manager (AGM), Restaurant Manager, Food & Beverage Manager, Dining Room Manager, FOH Manager, or Hospitality Manager in a full-service, upscale, fine-dining restaurant concept is required. Wine Di...