Assistant Kitchen Manager Responsibilities. Assistant Kitchen Manager Requirements. CF; Assist in onboarding, training, and developing kitchen staff. CF; Assist in executing catering orders while maintaining kitchen service. ...
The Assistant General Manager is responsible for supervising and coordinating all kitchen activities during their designated shift. They must ensure the kitchen operates smoothly, maintain food quality and safety standards, and lead the kitchen team effectively. Review kitchen labor and scheduling w...
Assistant Kitchen Manager Responsibilities. Assistant Kitchen Manager Requirements. Assist in onboarding, training, and developing kitchen staff. Assist in executing catering orders while maintaining kitchen service. ...
The Assistant Kitchen Manager is responsible for managing the kitchen, under the direction of the Kitchen Manager. Minimum 2+ years of experience as a Sous Chef, Executive Sous Chef, Assistant Kitchen Manager or Kitchen Manager in a $3M+, quick-service or full-service restaurant. Assistant Kitchen M...
The Kitchen Assistant’s responsibilities include maintenance of the overall cleanliness, safety, and sanitation of kitchen and food-storage facilities, working closely with and providing support to the Cooks and the Kitchen Manager. The Kitchen Assistant’s priority will be to support efficient meal ...
Texas Roadhouse, an awesome combination of casual dining and a full-service restaurant, likes to serve great food and treat customers well.Join our fun, family-like atmosphere.Assists with overseeing all BOH operations and is responsible for purchasing, receiving, preparation, and presentation of al...
Texas Roadhouse, an awesome combination of casual dining and a full-service restaurant, likes to serve great food and treat customers well.Join our fun, family-like atmosphere.Assists with overseeing all BOH operations and is responsible for purchasing, receiving, preparation, and presentation of al...
Assistant Kitchen Manager Requirements ● Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more ● Ability to stand for extended periods and lift up to 50 lbs ● Minimum of 2 years of kitchen experience ● Minimum of 1 ...
Qualified external candidates may be eligible for sign-on bonus!.Manages activities of the unit(s), monitors quality, service and utilization standards.Supervises the day to day shift activities.Manages the units day to day clinical operations including practice standards, staffing, payroll, budgets...
Manage the administrative support team consisting of three Senior Administrative Assistants and one Administrative Assistant. Establish excellent rapport with Board of Directors, their assistants, and associates, managing all communications with a deft and subtle approach. Oversee Corporate Services...
If you are a Kitchen Manager with a passion for learning and desire to work at an exciting destination as well as a neighborhood dining spot, please apply. ...
Further, Team Members must be prepared and able to perform the duties inherent in other Team Member job descriptions. Provides support as a member of the meat team to include duties related to counter service, stocking, and sanitation in the meat department. All Whole Foods Market Retail jobs requir...
Adams is currently looking for a qualified sous chef to help balance out the team. You will be responsible for working the line, expediting, butchery, pasta production, ordering/receiving, communication, R&D delegated by chef, oversight of staff, inventory, and all other things delegated from chef. ...
Managerial and leadership skills. Taking an active role in training, coaching and assisting the sommelier, host, receptionist, and service assistant. Attend food and beverage training classes in order to coach other managers on training techniques. Attend manager meetings, prepared with talking poin...
We are seeking a passionate and experienced Kitchen Manager to lead our culinary team and ensure our kitchen operations meet the highest standards. As the Kitchen Manager of Sipeos, you will be responsible for overseeing the daily operations of the kitchen, ensuring that all food is prepared to the ...
The Sous Chef role will be responsible for leading line ups, providing support in the kitchen during service, upholding and elevating our service standards, providing strong communication with the dining room and private events team. Our chefs were inspired by a particular trip to Rome, and aim to b...
SummarySUMMARY: Under general supervision of the Nurse Manager, the SLH Assistant Nurse Manager directs the professional and support nursing personnel. ...
The Assistant General Manager (AGM) position is a manager in training role. SusieCakes is looking for a Bakery Assistant General Manager for our Marin location! We offer a great base pay, select benefits, and growth potential within our company. Additionally, they support the General Manager with th...
Minimum 2-4 years' experience as a Wine Manager, Wine Director, Sommelier, Restaurant Assistant General Manager (AGM), Restaurant Manager, Food & Beverage Manager, Dining Room Manager, FOH Manager, or Hospitality Manager in a full-service, upscale, fine-dining restaurant concept is required. Wine Di...
Each pod is made up of a General Manager, an Operations Manager, and a Partner Success Manager. General Manager’ can mean at lot of different things in start ups. As a Regional General Manager, you will be responsible for overseeing day to day operations for a portfolio of dozens of parking fa...
We're seeking an energetic, positive-minded Automotive Assistant General Manager who embraces challenges with enthusiasm and prioritizes guest satisfaction above all else. Strong leadership and managerial skills with the ability to motivate and develop a team. ...
Acts as a key holder for the store, closing shift manager, and backup to the Store Manager. Ensures that Retail Store Associates and Customer Service Managers are well-trained and fulfill their duties and responsibilities. Makes Sound and Timely Decisions – Models managerial courage, business ...
The Snug is hiring for BOH roles! Join Our Culinary Team as a Sous Chef!. Position: Sous Chef Type: Full-Time. We are seeking a Sous Chef to help us continue our tradition of excellence. Proven experience as a Sous Chef / Lead Line Cook or similar role in a reputable restaurant....
Assist the pastry team in crafting innovative, seasonal desserts and pastries that elevate our guests’ dining experiences.Ensure the consistent delivery of high-quality dishes, paying close attention to taste, texture, and presentation.Work closely with head pastry chefs, fostering a...
This Events Sous Chef is involved in all aspects of Quince & Co events, including food preparation, production and logistics. Candidate must be well versed in Michelin level cuisine and currently be working as a Sous Chef, or be ready to take the next step. Situated in San Francisco’s his...