The West Linn Market of Choice is now hiring for an Assistant Kitchen Manager. As an Assistant Kitchen Manager, some of your responsibilities will include:. Market of Choice kitchens provide homemade goods for busy people who crave both freshness and convenience. Our kitchens feature professional, s...
Kitchen Operations: Oversee all aspects of back of the house operations, including food preparation, cooking, and plating. Team Leadership: Lead and motivate kitchen staff, fostering a positive and collaborative work environment. Communication: Effectively communicate with team members, other manage...
As the leaders of the Kitchen, KM's are the culinary experts who keep our Kitchens in pristine operating conditions. You like working in a high volume kitchen with a team that is worth millions of dollars!. Our business is nights, weekends and holidays and our Managers know that is our niche'. ...
The West Linn Market of Choice is now hiring for an Assistant Kitchen Manager. As an Assistant Kitchen Manager, some of your responsibilities will include:. Market of Choice kitchens provide homemade goods for busy people who crave both freshness and convenience. Our kitchens feature professional, s...
Formal culinary training and two years of chef experience or years worked in a kitchen equivalent. One year leadership, managerial or related experience. ...
Founded in 2009 in Bonney Lake, Washington.Not only do we have a strong passion for our guests and our people, but we also have a fierce commitment to staying small while we grow.Join our team to create the future you want.This means you get to have the work-life balance .We want to provide you with...
SALARY RANGE FOR KITCHEN MANAGER:. Kitchen Managers manage the restaurant on a day-to-day basis. JOB REQUIREMENTS FOR KITCHEN MANAGER:. Minimum 2 years of experience as a kitchen manager in a full-service, moderate to high volume restaurant or education. ...
Ensure A+ standards for kitchen cleanliness and follow. Hold monthly mandatory kitchen meetings and address all. Prevent breakage by monitoring kitchen crew. Inspire and motivate kitchen staff. ...
Ensure A+ standards for kitchen cleanliness and followall Health Department Guidelines to ensure proper food handling from thebeginning to the end when the food is leaving the kitchen. We pride ourselves on our innovative menu,award-winning happy hour, and modern upscale design showcasing an open ki...
Introducing our Kitchen Manager, the driver of serving irresistibly craveable food! Responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence. Restaurant Kitchen Manager - starting at $55,000 to $67,100+ per year. As a brand ambassador, you uphold o...
Example of Restaurant Manager Tasks:. If you are looking for longevity in the restaurant industry and want a supportive work environment where you can thrive and cultivate your career, apply today!. Crossroads Restaurant Group continually strives to deliver high quality food and an outstanding dinin...
RESTAURANT GENERAL MANAGER . Ensures professional restaurant and team image through rigid adherence to restaurant cleanliness, uniforms, and overall is following BKC’s Image standards. To profitably operate the restaurant within the practice and procedures established by Taco Bell Corpora...
RESTAURANT GENERAL MANAGER . Attends meetings as scheduled by District Manager for the purpose of planning, training and reviewing. ...
Maintains positive relationships with and between team members including District Managers, Executive General Managers, General Managers, Assistant Managers, Shift Leads, and Crew Members. The Assistant Manager is responsible for leading the restaurant when the General Manager is unavailable. Execut...
The General Manager will be responsible to engage in fostering actions and maintaining focus to deliver restaurant performance while building a workplace culture grounded in our mission Serve with Love. Requires availability during all restaurant operating hours as well as availability two (2) hours...
Chef inspired pizza kitchen looking to expand our current footprint and staff. ...
A Lacoste Assistant Manager plays a key role in assisting with the overall performance of the store’s business, people and culture. In this role, you act as the Assistant Coach and Cheerleader. Assist Store Manager in utilizing reports and gathering data to identify sales by units, gender, pro...
Our ideal candidate will have a year of cooking experience, strong organizational and knife skills, and will be self-motivated! As this is an open kitchen, you must enjoy and be consistently oriented toward customer service and be self-aware during all interactions! A food handlers’ card is re...
Roxy's Island Grill in Tualatin, OR is looking for one cook to join our 8 person strong team. Cook dishes to business standards. Proven working experience as a cook. ...
The Assistant Store Manager is responsible for supporting the Store Manager in promoting a customer and product-focused sales culture, where our values and guiding principles are at the forefront of all store operations, including managing sales operations, asset protection, and human resources func...
Now Hiring - Great pay & Benefits.About McDonald's The famous McDonald's golden arches are proudly displayed in 118 countries around the world, at over 35,000 locations.As the largest hamburger restaurant in the world, McDonald's employs well over 400,000 people.McDonald's originally opened as a sin...
Prepare deli foods using a fryer and oven.Bread and prepare chicken according to Krispy Krunchy guidelines.Take orders from customers and prepare them.Clean the deli area and equipment.Follow all food safety guidelines.Positive attitude and good work ethic are very important.Paid vacation for full-t...
Diversified cooking experience which includes any combination of line/grill/broiler cook, production cook or soup or saute cook. The Cook position provides courteous, friendly food service to patients, employees, visitors, and physicians by preparing hot and cold food items using a variety of prep a...
Are you looking to grow in the restaurant industry? Do you have strong leadership and culinary skills? If so, we have the position for you!.Crossroads Restaurant Group is the parent company for Oswego Grill and Copper River Restaurant.We currently have four Oswego Grill locations in the Portland Met...
Overview Cook JOIN AN OUTSTANDING TEAM! What's your wish list for the perfect job? Maybe it's to make a positive impact in the world, or to grow your career. If your answer is "all of the above", consider becoming a Cook at Marquis Companies. Simply put, as the Cook, you would be resp...