Oversee the training of kitchen personnel in safe operation of all kitchen equipment and utensils. Must be able to communicate clearly with managers, kitchen and dining room personnel and guests. Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of...
Now Hiring a Kitchen Manager for BENTO***. Growth opportunities (65% of our current managers started as team members!). Support the Store Manager, including maintaining set budgets, reaching sales and quality goals. ...
Make employment and termination decisions consistent with General Manager guidelines for approval or review. Continually strive to develop your staff in all areas of managerial and professional development. Provide advice and suggestions to General Manager as needed. ...
Houston’s, Hillstone, R+D Kitchen, Bandera, East Hampton Grill, South Beverly Grill, Honor Bar, Palm Beach Grill, and White House Tavern. Newly hired culinary managers will quickly embrace a self-directed training model and demonstrate a high level of curiosity about the finer details of culin...
Manager, Sales Forecasting and Modeling, Popeyes, US&C. RBI is a data driven organization, and this extends to Popeyes marketing, where the Senior Manager of Sales Planning at Popeyes plays an integral role in driving our marketing strategy forward. ...
Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. Experience as a Manager in a fast-paced work environment. ...
KITCHEN MANAGERS MAY BE ASKED TO WORK UP TO 30 MILES FROM THE RESTAURANT LOCATION YOU ARE CURRENTLY APPLYING TO. You’re Captain of the Kitchen – leading the BOH team through the twists and turn of life in the kitchen (ordering & receiving, prep, service, cleaning, closing, and everything in between)...
Our Restaurant Manager is responsible for providing the Gordon Ramsay standard of remarkable experiences and exceptional hospitality to our guests. The Restaurant Manager is responsible for the supervision of the staff, delegates. We are seeking an experienced, well-rounded, and hands-on Restaurant ...
Manager, Finance, Popeyes, US & Canada. ...
Oversee the training of kitchen personnel in the safe operation of all kitchen equipment and utensils. Must be able to communicate clearly with managers, kitchen and dining room personnel, and guests. Directly responsible for all kitchen functions including food purchasing, preparation and maintenan...
We need an exceptional Kitchen Manager to take the helm in our busy kitchen. Join Our Family as a Kitchen Manager!. You'll oversee daily operations, maintain an immaculate kitchen inventory, ensure food safety protocols are followed, and make sure every dish served makes our guests' taste buds dance...
Oversee the training of kitchen personnel in safe operation of all kitchen equipment and utensils. Must be able to communicate clearly with managers, kitchen and dining room personnel and guests. Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of...
Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. Experience as a Manager in a fast-paced work environment. ...
Additionally, responsible for the smooth running of the kitchen and manage areas of profit, labor, stock, waste control, hygiene practices and training within the kitchen. The Kitchen Manager will be an expert in all areas of the back of the house and be able to perform in the absence of an hourly s...
Our Restaurant Manager is responsible for providing the Gordon Ramsay standard of remarkable experiences and exceptional hospitality to our guests. The Restaurant Manager is responsible for the supervision of the staff, delegates assignments/duties, and oversees the guest experience. We are seeking ...
Manager of Loyalty to drive profitable and incremental customer lifetime value. Manager of Loyalty, you will play a pivotal role leading, managing and scaling our Popeyes Rewards loyalty program and working cross-functionally to execute an omnichannel guest experience in the pursuit of digitizing al...
Bolay Fresh Bold Kitchen is redefining a career in hospitality. A Bolay Restaurant Manager is responsible for leading in the overall management of the restaurant’s daily operations. The Restaurant Manager is responsible for all aspects of the business while cultivating a diverse culture for ou...
Now Hiring an Assistant Restaurant Manager for BENTO***. Growth opportunities (65% of our current managers started as team members!). Support the Store Manager in whatever they need, including maintaining set budgets, reaching sales and quality goals. Experience as a Department Lead at Bento Kitchen...
TGI Fridays Kitchen Managers effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. As a TGI Fridays Kitchen Manager, you can expect a competitive...
Oversee the training of kitchen personnel in the safe operation of all kitchen equipment and utensils. Must be able to communicate clearly with managers, kitchen and dining room personnel, and guests. Directly responsible for all kitchen functions including food purchasing, preparation and maintenan...
KITCHEN MANAGERS MAY BE ASKED TO WORK UP TO 30 MILES FROM THE RESTAURANT LOCATION YOU ARE CURRENTLY APPLYING TO. You’re Captain of the Kitchen – leading the BOH team through the twists and turn of life in the kitchen (ordering & receiving, prep, service, cleaning, closing, and everything in between)...
Now Hiring a Sushi Manager for BENTO***. Growth opportunities (65% of our current managers started as team members!). ...
KITCHEN MANAGERS MAY BE ASKED TO WORK UP TO 30 MILES FROM THE RESTAURANT LOCATION YOU ARE CURRENTLY APPLYING TO. You’re Captain of the Kitchen – leading the BOH team through the twists and turn of life in the kitchen (ordering & receiving, prep, service, cleaning, closing, and everything in between)...
The Operations Kitchen Manager (OKM) supports the Executive Chef and Operations Manager by taking on many of the management and administrative tasks that underpin the workings of a modern-day production kitchen. The OKM directs all brand Kitchen Managers and supports all brand General Managers. This...
Oversee all kitchen operations and work closely with all Kitchen Managers in training. As the kitchen manager you are the face of the brand and we are seeking hard-working, flexible, enthusiastic leaders to join our team and promote our culture of care!. Monitors food cost with the General Manager o...