As a successful Restaurant Manager (Service, Bar or Culinary), you will be hands-on in overseeing daily restaurant operations of both the FOH and HOH and instrumental in driving the business forward. Some specific responsibilities of a Restaurant Manager will include:. Taking pride in presenting qua...
The Kitchen Manager oversees daily operations by ordering stock and monitoring inventory levels while watching food preparation procedures & standard recipes and waste control. In-depth knowledge of kitchen health and safety regulations. You'll ensure the kitchen staff follows all of our policie...
Our Kitchen Managers combine their natural culinary ability with exceptional management skills. Get a glimpse of all you’ll experience as a Kitchen Manager. You’re an experienced Kitchen Manager with a highly developed sense of customer service, great interpersonal/communication skills, and a high-l...
TGI Fridays Kitchen Managers supervise and manage all kitchen operations; Controlling food cost, production, and labor. As a TGi Fridays Kitchen Manager, you can expect a competitive salary based on experience, quarterly bonuses, world-class training, and a generous benefits package that is the best...
We are hiring a rock-star Executive Kitchen Manager/ Culinary Leader to join our concept of a scratch-kitchen, full-service casual dining restaurant! We are growing, and if you are a quality-driven Executive Chef, join our team of restaurant professionals who serve great food and amazing service in ...
The page you requested could not be found.Try refining your search, or use the navigation above to locate the post....
Responsible for daily manager’s report and other guidelines for effective and efficient shift management, including kitchen line checks and pre-shift service meetings. OSHA THAI KITCHEN **NEW RESTAURANT OPENING**. GENERAL MANAGER – JOB DESCRIPTION. Osha Thai Kitchen’s goal is to provide guests with ...
NADC Burger is looking for the next Kitchen Manager to provide support to our Denver based team. Management functions include purchasing, inventory control, food, and kitchen labor control, all culinary functions having worked line, prep cooking, recruiting, hiring, staff training, scheduling, clean...
Chefs/Kitchen Managers with Cruise Ship or Resort Experience with multi-cuisines including American, Italian, Mexican and Indian food required. Seeking a Chef/Kitchen Manager who wants to start their own business with a partnership and built in clients. Your responsibilities are to plan a menu, prep...
Unequalled opportunity at the best chain restaurant company in the country!In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food,...
This person is responsible for the overall kitchen operation, ensuring maximum guest satisfaction, through planning, organizing, managing, and controlling the kitchen operation and administration. Must be able to communicate clearly with managers, kitchen, service team members and guests. Act as man...
We are seeking a highly skilled Kitchen Manager or Sous Chef for an iconic Houston restaurant. Kitchen Manager Qualifications:. ...
The Assistant Manager position comes with a starting . As the Assistant General Manager of our brunchery,. General manager in all aspects and daily operations. Hash Kitchen, a buzzy brunchery with Instagrammable, creative. ...
This person is responsible for the overall kitchen operation, ensuring maximum guest satisfaction, through planning, organizing, managing, and controlling the kitchen operation and administration. Must be able to communicate clearly with managers, kitchen, service team members and guests. Act as man...
Responsible for daily manager’s report and other guidelines for effective and efficient shift management, including kitchen line checks and pre-shift service meetings. GENERAL MANAGER – JOB DESCRIPTION. Osha Thai Kitchen’s goal is to provide guests with an authentic Thai inspired menu, focusing on t...
Assists the Team Leader in all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance, and special projects as assigned.Leads and develops Team Members.All Whole Foods Market Retail jobs require ensuring a positive company image by p...
May oversee the cooking activities of food service associates as assigned by Food Service Director. ...
Line Cooks/Prep Cooks at Kura are:. ...
Our Kitchen Team Member / BOH Crew Members work in a fast paced, high energy environment. Job opportunities as Cook / Food Prep / Dishes / Kitchen Team Member / BOH Crew Member is generally offered as full time or part time restaurant job. Cook / Food Prep / Kitchen Team Member / BOH Crew Member Req...
As a Line Cook your responsibility is to follow recipes and complete them to Company standards with the highest quality and craftsmanship while maintaining a clean, organized, and sanitized work area. Be highly skilled cooking and preparing ingredients. WHY YOU’LL LOVE BEING A LINE COOK AT POS...
As Snap Kitchen’s Shift Supervisor you will report directly to and work very closely with the store’s General Manager. At Snap Kitchen we are just as passionate about our people as we are about food! Being a part of Snap Nation means that you are a critical part of us realizing our goals...
Maintaining cleanliness and organization in the kitchen. ...
The Kitchen Preparation Staff, also known as a Line Cook, is responsible for preparing ingredients, cooking meals according to recipes, and maintaining cleanliness and organization within the kitchen. Kitchen Staff, hourly rate plus tips. The staff will assist in various kitchen operations to ensure...
We're on the hunt for the crème de la crème of Restaurant General Managers to join our dynamic team! We're firm believers that the secret sauce to our ongoing success is a top-notch, professional Restaurant General Manager. The Restaurant General Manager will be expected to lea...
The Freebirds Assistant General Manager is responsible for the overall operations of one assigned Freebirds location at a time and reports to the General Manager. Complimentary meals and polos for managers. Must have food safety manager certification upon hire. ...