Managing the functions in the hospital kitchen operations, including planning, preparation, serving, distribution and sanitation activities. Certified Dietary Manager preferred. ...
Whether you grow Kitchen Manager, Manager, Kitchen. ...
Along with the General Manager and the Kitchen Manager, the Assistant Kitchen Manager assists in achieving our mission. The Assistant Kitchen Manager will also have regularly scheduled shifts as an Expo/BOH MOD, and fulfill all the duties of a Kitchen Manager, if necessary. The Assistant Kitchen Man...
JOB TITLE: Restaurant Kitchen Manager . Our Kitchen Manager serves at the ambassador to the JINYA restaurant concepts, ensuring food and services exceeds our standards of excellence. Our Kitchen Manager provides daily guidance and motivation to all team members, specifically back of house team membe...
With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a specific restaurant, through maintenance of restaurant kitchen standards, and strive to achieve overall quality and consistency on a daily basis. A...
The Kitchen Manager directs the food service activities and back of house operations of the restaurant and market in accordance with company guidelines regarding operating procedures, food preparation and product specification, sanitation and cleanliness, profitability, and employee relations. The K...
Work with kitchen managers to plan and price menu items. Training of kitchen personnel in safe operation of all kitchen equipment and utensils. Must be able to communicate clearly with managers, kitchen and dining room personnel and guests. Responsible for participating in all kitchen functions incl...
Hiring immediately for full-time Assistant Executive Chef or Kitchen Manager or Culinary Manager or Senior Kitchen Manager:. The Assistant Kitchen Culinary Manager or Assistant Executive Chef reports to directly to the restaurant Executive Chef or Kitchen Manager. The Assistant Kitchen Culinary Mana...
Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly, meeting food safety and quality standards. Monitor inventory levels and order kitchen supplies and ingredients as needed. Train kitchen staff in proper food handling, cooking techniq...
Sous Chef / Kitchen Manager to support the team at our . We are looking for a manager with prior culinary supervisory/management skills and hands-on food production experience to join our growing team. ...
Product Manager will have responsibility to deliver digital products that help power Inspire’s Restaurant technology. ...
This very stable and well-known group is expanding and is seeking a high-volume Kitchen Manager. You must be a hard worker with a solid background in a scratch kitchen. Ability to manage a kitchen and handle all personnel decisions. ...
Oversee the continuous training of kitchen employees on kitchen equipment, utensils, cleanliness, sanitation practices, first-aid, CPR, proper lifting and carrying techniques, and handling hazardous materials. Responsible for all kitchen functions including food purchasing, preparation and maintenan...
JOB DESCRIPTION The Product Manager will have responsibility to deliver digital products that help power Inspire’s Restaurant technology. ...
Assistant managers are responsible for managing the shift. ...
The Kitchen Manager directs the food service activities and back of house operations of the restaurant and market in accordance with company guidelines regarding operating procedures, food preparation and product specification, sanitation and cleanliness, profitability, and employee relations. Under...
Kitchen managers are responsible for everything that happens during the shift. ...
Supervise kitchen operations to ensure smooth and efficient workflow. Coach and train kitchen staff to uphold high standards of performance and service. Ensure timely and accurate order fulfillment for kitchen products. Manage maintenance programs for kitchen equipment and vehicles. ...
Kitchen managers are responsible for culinary aspect of the operations during the shift. ...
Estimate future needs for goods, kitchen utensils, and cleaning products. About Frontera Mexican Kitchen:. ...
Our managers are passionate about food, beverage and people. As a Manager, you would learn all of the stations on the line, Grill, Sauté, Fry, Salad and Prep. General managers are responsible for everything that happens during the shift. You as a General manager set the tone and the example for the ...
Kitchen Manager Stars and Strikes Family Entertainment Center is seeking an experienced Kitchen Manager who is ready to be part of a high volume, fast-paced restaurant in a growing company. Our Kitchen Crew creates a variety of delicious dishes from our full restaurant and catering menus. ...
The Kitchen Manager directs the food service activities and back of house operations of the restaurant and market in accordance with company guidelines regarding operating procedures, food preparation and product specification, sanitation and cleanliness, profitability, and employee relations. The K...
The Kitchen Manager is responsible for assisting the General Manager in supervising Heart of the House restaurant operations. The Kitchen Manager works in accordance with the Company’s goals, established policies and standards in support of the General Manager. We are a rapidly growing restaurant lo...