Oversee and coordinate kitchen operations across multiple locations and collaborating closely with Kitchen Managers. Monitor food costs with Kitchen Managers on a regular cadence. Collaborate with Kitchen Managers to ensure that all new menu additions and product changes align with our quality stand...
Restaurant Chef/Kitchen Manager. Fantastic Opportunity* *100% Scratch Kitchen*. Knowledge of all dining room and kitchen systems and operation. Provides direction, coaching, training and development for assistant managers and all team members including food quality, service standards, safety and san...
TGI Fridays Kitchen Managers effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. As a TGI Fridays Kitchen Manager, you can expect a competitive...
We are looking for an experienced Kitchen Manager to join our team and take responsibility for running our kitchen. Train, supervise and develop kitchen staff to ensure effective kitchen operations. Kitchen Manager or similar role with a proven track record, buffet experience preferred. This is an e...
Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. Experience as a Manager in a fast-paced work environment. ...
Assists Kitchen Manager with labor control and assigning duties to supervisors and Staff Members and. Assists Kitchen Manager with coordinating catering/banquet functions with the appropriate Department. Ability to perform all responsibilities of each position in the kitchen. Conducts proper orderin...
RESTAURANT ASSISTANT MANAGER JOB SUMMARY:. This position assists the Restaurant Manager (RM) with daily operations of the restaurant and supervises the team in their absence. The Restaurant Assistant Manager (RAM) leads and coaches Restaurant Team Members and partners with the management team to mai...
As a successful Restaurant Manager (Service, Bar or Culinary), you will be hands-on in overseeing daily restaurant operations of both the FOH and HOH and instrumental in driving the business forward. Some specific responsibilities of a Restaurant Manager will include:. Taking pride in presenting qua...
TGI Fridays Kitchen Managers effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. As a TGI Fridays Kitchen Manager, you can expect a competitive...
Ann Catholic Church in Gulf Breeze, Florida, is seeking a dedicated, part-time Kitchen Manager to oversee our parish kitchen and support our vibrant church and civic community through the preparation and service of meals. As our Kitchen Manager, you will play a pivotal role to ensure that our meals ...
TGI Fridays Kitchen Managers effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. As a TGI Fridays Kitchen Manager, you can expect a competitive...
As a Kitchen Manager, you’ll be responsible for leading the food and beverage service staff. The Kitchen Manager is responsible for ensuring the highest level of member service by overseeing all aspects of service and service staff during operating hours, while working in a clean and safe environmen...
In most jobs, everyone doesn’t spontaneously erupt into applause and start raining down high-fives.At Buffalo Wild Wings, that’s just a Thursday night.This is the place to start the next phase of y....
Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. Experience as a Manager in a fast-paced work environment. ...
The Kitchen Manager is responsible for. Coaching the behaviors of all Team Leaders and Team Members who work in the Kitchen. Vigilant attention to the organization and appearance of the kitchen. Coaching, evaluating, and providing accountability for all kitchen Team Members. ...
As the General Manager, you will be responsible for driving the strategic growth and operational excellence of the Pensacola division. The General Manager will provide leadership, and vision to our team of high-performing Technicians. Demonstrate a willingness to take on new tasks with a general att...
Pizza and Fry cook Start $16 an hour plus tips. Fry cooks - make appetizers, sandwiches, salads and Pasta. Pizza cooks stretch dough, top pizzas and work ovens. ...
Operate and manage the pastry section of a kitchen, working together with the other chefs.Prepare a variety of baked goods.Decorate and present pastries and baked goods in a tasteful and beautiful way.Monitor and order ingredients, supplies and equipment.Meet with customers to discuss custom-made de...
Sushi Chef: 1 year (Preferred). ...
The AGM role is a ‘pressure cooker’ position, by design, meant to create diamonds that eventually become our General managers. ...
Assist with food preparation and culinary activities.Adhere to Food Safety Regulations.Prepare menu items according to recipes and quality standards.Set up, restock and maintain food prep areas.Knowledgable in Thai cuisine: 1 year (Required).Walk in applicants also welcomed....
You will be managing a large brigade of chefs, work with SOPs, revenue target and costing, and menu development. ...
Resort Restaurant Manager - Turks & Caicos - Up to $50,000. As the resort is currently seeking a Resort Restaurant Manager, the role promises an opportunity to lead a talented team dedicated to delivering exceptional dining experiences to guests in a setting known for its outstanding hospitality and...
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member . Grill cooks help create an exceptional experience for every guest who walks through our doors. By preparing top quality food in our open kitchens, our gril...