A Georgia Blue Kitchen Manager is responsible for all kitchen functions, including but not limited to food purchasing, food inventory, receiving, preparation and maintenance of quality standards, safety, sanitation and cleanliness. Kitchen Managers are responsible for the training of kitchen employe...
Are you a Kitchen Manager that enjoys taking responsibility for all kitchen operations, including supervision of all kitchen staff, staffing levels, safety and sanitation? If so, apply today for our location in Brandon, Mississippi. We are a great company for talented Kitchen Manager professionals t...
Are you a Kitchen Manager who will create an atmosphere within the restaurant that builds energy, enthusiasm, and enjoyment and will generate excellent service and a positive environment? We’re searching for a Kitchen Manager with the passion and commitment to consistently provide outstanding qualit...
The Kitchen Manager is primarily responsible for overseeing the operations of the Urban Air Café and guiding the performance of Team Members. This is a practical, hands-on role, with much of the working hours spent in the kitchen and service area, cooking, preparing and serving food. Other duties as...
The maestro who keeps everything in line, the kitchen manager! A quality kitchen manager has great leadership & communication skills, a willingness to learn and grow, and take accountability for the operation of the kitchen. A kitchen manager needs to be running tight with their General Manager ...
We are a great company for talented Restaurant Manager professionals to make their mark! Don’t miss this fresh, exciting and rewarding career opportunity as a Restaurant Manager in Flowood, MS. As a Restaurant Manager you will spend more than 50% of your time performing managerial duties and must ex...
A Georgia Blue Kitchen Manager is responsible for all kitchen functions, including but not limited to food purchasing, food inventory, receiving, preparation and maintenance of quality standards, safety, sanitation and cleanliness. Kitchen Managers are responsible for the training of kitchen employe...
Are you a Kitchen Manager that enjoys taking responsibility for all kitchen operations, including supervision of all kitchen staff, staffing levels, safety and sanitation? If so, apply today for our location in Ridgeland, MS. We are a great company for talented Kitchen Manager professionals to make ...
Unequaled opportunity at the best chain restaurant company in the country!As a Kitchen Manager, you are responsible for "Making Pleasurable Dining Affordable" for our guests by ensuring Golden Corral operational standards are communicated, trained and maintained in the restaurant. We hire managers w...
Are you a Kitchen Manager that enjoys taking responsibility for all kitchen operations, including supervision of all kitchen staff, staffing levels, safety and sanitation? If so, apply today for our location in Ridgeland, MS. We are a great company for talented Kitchen Manager professionals to make ...
The Store Manager is primarily responsible for promoting a customer and product-focused sales culture where our values and guiding principles are at the forefront of all store operations, including managing sales operations, asset protection, and human resources functions to ensure great customer ex...
We offer great restaurant culinary careers for grill cooks (concinero / cocinera / Jefe / Jefa) who have back of house meat butchering, meat prepping, grilling and cooking, chef / kitchen experience in a high volume restaurant environment. ...
We are currently seeking a Sous Chef at MMI Dining in the Jackson, MS area for one of our educational accounts.In this role you will be the lead culinarian on campus for our dining programs.You will head-up menu development and meal preparation, plan and oversee catered events, train and supervise s...
Job Description: SR1's Culinary Chef. Culinary Chef lead an extraordinary culinary journey at Mississippi's First STEM-focused Public Charter School, . As the Culinary Chef , you will play a pivotal role in curating enriching and delightful dining experiences that seamlessly align with our commitmen...
The Assistant Store Manager is responsible for supporting the Store Manager in promoting a customer and product-focused sales culture, where our values and guiding principles are at the forefront of all store operations, including managing sales operations, asset protection, and human resources func...
Previous cook and/or food service experience required. ...
We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment. Come help craft our made-from-scratch, mouth-watering recipes that provide exceptional dining...
We place all levels of salaried management and support positions including, Assistant Managers, General Managers, District Managers, Directors of Operations, Vice-Presidents, Human Resources Directors, Directors of Finance, Directors of Facilities and more. The DM is responsible for total operations...
As a results-driven General Manager, you will oversee the success of your store and team by setting the bar high for performance and customer service. ...
At Jacks, we may be all about the south, but were also all about YOU! If you want to join a family-friendly company filled with great folks, work somewhere you love, and learn how to make a true southern biscuit, Jacks is the place to be! ???? .As a Jacks team member, youll be the first smiling face...
The Sushi Chef’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, You should also be able to customize customers’ orders according to preferences and food allergy considerations. ...
Our Assistant General Managers balance being a great leader with delivering WOW service to our guests. Krystal Assistant General Managers understand the importance of providing great energy for restaurant teams and being fresh, friendly and fast for our guest, while focusing on restaurant operations...
We are looking for Restaurant General Managers (RGM) to join our team. The RGM leads the operation of the restaurants and has the overall responsibility for making sure the restaurant meets GPS Hospitality standards of quality, service and cleanliness. Frequent contact, both inside and outside the r...
Plan and cost menus for special events, chef choice menus as directed. ...