In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food, recipes, and cleanliness are achieved for our guests. As a member of the r...
Assist chef for continual profitability of the restaurant, develop and maintain kitchen budget. Communicate with restaurant managers to ensure food quality and maximum guest satisfaction. ...
Texas Roadhouse, an awesome combination of casual dining and a full-service restaurant, likes to serve great food and treat customers well.Join our fun, family-like atmosphere.Assists with overseeing all BOH operations and is responsible for purchasing, receiving, preparation, and presentation of al...
Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly, meeting food safety and quality standards. Monitor inventory levels and order kitchen supplies and ingredients as needed. Train kitchen staff in proper food handling, cooking techniq...
As a Kitchen Manager, you will have the opportunity to work in a leadership role. Oversee the training and development of the kitchen team, ensuring constant improvement in culinary skills and consistency in production standards. Responsible for the cleanliness & maintenance of the kitchen. ...
Texas Roadhouse, an awesome combination of casual dining and a full-service restaurant, likes to serve great food and treat customers well.Join our fun, family-like atmosphere.Assists with overseeing all BOH operations and is responsible for purchasing, receiving, preparation, and presentation of al...
Local Kitchens helps the best local restaurants expand to new cities with our network of micro food halls. Highest quality standard in the room - Protect food quality by being detail-oriented and following kitchen procedures. Train and develop team members to become Supervisors and Managers. Kitchen...
As a Kitchen Manager, you will have the opportunity to work in a leadership role. Oversee the training and development of the kitchen team, ensuring constant improvement in culinary skills and consistency in production standards. Responsible for the cleanliness & maintenance of the kitchen. ...
Local Kitchens is a new restaurant concept, we're building Micro Food Halls that have multiple restaurants under one location. If you have any questions, please email people@localkitchens. Are you looking for a career-defining opportunity at a company changing the restaurant industry? Local Kitchens...
You'll work directly within the Heart of House as a Kitchen Team Member/Cook. Buffalo Wild Wings fuels moments worth sharing for our guests and for our team members. Hourly team members will be eligible for overtime in accordance with applicable law and Inspire Brands policy. ...
You'll work directly within the Heart of House as a Kitchen Team Member/Cook. ...
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We are seeking a Sous Chef Kitchen supervisor to join our team!. ...
In the absence of the Executive Chef, the Sous Chef may be called upon to assure that quality food service is provided at all times by directing the overall operations of the Dining Department. The Junior Sous Chef is responsible for preparing food in accordance with the approved menu, property poli...
AECOM** is seeking an **Assistant Project Manager - Utility Design Reviewer** to be based in **Sacramento or Fresno, CA. Under the general direction of the Project Manager Reports of Investigation (ROI) and the Utilities Senior Project Manager, the Utility Design Reviewer contributes alongside a te...
The Sushi Chef I position is the entry point into our organization. The Sushi Chef’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing and filleting various kinds of fish and maintaining a clean and safe work environment. To be successful as a sushi chef, yo...
Ability to perform essential care and maintenance of kitchen and kitchen appliances which may involve, but not limited to the following activities: semi-reaching to full-reach overhead; crouching; kneeling; twisting of the waist, shoulders, and/or legs. We are seeking friendly and professional staff...
Reporting to the Restaurant General Manager, our cooks are the champions of better burgers! In this role you will:. Reading, preparing and cooking food orders to specifications is a must! This ensures guest satisfaction, gold standards and minimizes waste. Operate large cooking equipment such as gri...
The Assistant Cyber Services Manager (aCSM) will manage and coordinate the investigation of cyber security incidents. One of the following is desirable: Certified Information Privacy Manager (CIPM), Certified Information Security Manager (CISM) or Certified Information Privacy Professional (CIPP). P...
The General Manager Trainee base salary is between $80K to $100K - depending on experience. This program is to develop your skills in our industry and provide a well-structured understanding of the day-to-day life of our Managers. This program is designed to place high-potential managers on a thorou...
As a Dishwasher, you would be responsible for transporting and cleaning cooking utensils and serviceware in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you will be responsible for perf Dishwasher, Suite, Hospitality, Restaurant, Hotel...
Dishwashers at Marriott ensure the cleanliness and readiness of all kitchenware and dining utensils, which are crucial for the smooth operation of dining services. ...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. ...
As an Assistant Manager at Panera Bread you would be responsible for providing outstanding leadership to your team. Hourly Assistant Manager Compensation Range: $25 - $27 / hour. You will assist the General Manager with daily operating procedures, such as maintaining café operations, ensuring produc...
Come join the Outback family as a Dishwasher, where you will be responsible for the cleanliness and organization of the dishes and small wares at the restaurant. Dishwashers are also responsible for trash disposal and linen bag removal. A Dishwasher will make sure the washed items meet the rinse and...