With limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality daily. Assist in set ups for the opening crew in the kitchen . ...
We are seeking an experienced and highly organized Kitchen Manager to lead the culinary team at our high-volume breakfast restaurant in Edison, NJ. Proven experience as a Kitchen Manager or Executive Chef in a high-volume restaurant, preferably in a breakfast or brunch setting. Apply Today: Kitchen ...
Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly, meeting food safety and quality standards. Monitor inventory levels and order kitchen supplies and ingredients as needed. Train kitchen staff in proper food handling, cooking techniq...
As a Kitchen Manager, you will play a crucial role in supporting the efficient operation of the kitchen and ensuring the delivery of high-quality culinary experiences. Collaborating closely with the Executive Kitchen Manager, you will assist in overseeing and coordinating all aspects of kitchen oper...
We are seeking a passionate and experienced Kitchen Manager to lead our culinary team in a high-energy restaurant environment. Proven experience as a Kitchen Manager or in a similar role in a high-volume restaurant setting. The ideal candidate will have a strong background in kitchen operations, foo...
Food Service Kitchen manager needed for school food service in the Branchburg, NJ area. ...
Job Description: As a Kitchen Manager at our bakery, you will be responsible for overseeing all operations in the kitchen. Are you looking for a challenging new role as a Kitchen manager in the food industry? Look no further! We are a well-established bakery located in Bound Brook, NJ and we are cur...
At least 1 year of restaurant leadership experience supervising a team. ...
As a Chef-In-Training, you will have the opportunity to work in a team focused kitchen environment and learn everything from interacting with guests to create a positive experience to following recipes for each kitchen station. We are searching for Chefs-In-Training who demonstrate a roll-up-your-sl...
Now Hiring - Great pay & Benefits.About McDonald's The famous McDonald's golden arches are proudly displayed in 118 countries around the world, at over 35,000 locations.As the largest hamburger restaurant in the world, McDonald's employs well over 400,000 people.McDonald's originally opened as a sin...
Stock ingredients from delivery area to storage, work area, walk-in cooler.Receive and process telephone orders.Take inventory and complete associated paperwork.Clean equipment and facility approximately daily.Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator)...
Reporting to the Restaurant General Manager, our Restaurant Managers are the champions of better burgers! In this role you will:. Restaurant Manager Responsibilities. Restaurant Manager Requirements. Manager experience in restaurants. ...
Landmark Hospitality is seeking a Sous Chef to join our team!. ...
Must have knife skills, simple prep and cooking experience. ...
The Executive Chef 3 will oversee the culinary direction for business with a focus on culinary training for our Front of the House staff. ...
Metz is hiring for full time lead/cook for the upcoming school year at pennsville school district. Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion for Food and Service. Experience as a cook or culinary schooling would be ideal but we willing to tra...
Now interviewing Executive Chef Candidates. Applicants should have 3+ years as an Executive Chef in a full service restaurant. ...
This leader will lead a team of 4 chefs (1 Executive Chef, and 3 Sous Chefs). We are seeking an experienced and innovative Executive Chef with a. Work closely with Sodexo's area and regional chefs to keep the culinary program fresh, exciting, and driving hospitality through every guest experience. ...
Président·e et chef·fe de la direction (PCD). ...
Chef to cook authentic Indian/Desi food. Chef must be willing to go to client's home in Philadelphia and suburbs of Philadelphia, Wilmington, Cherry Hill and cook 4 items in 3 hours. ...
The Assistant Store Manager supports the Store Manager in the staffing, setup, merchandising, pack-up and teardown of a Seasonal Store. The Assistant Manager is responsible for supporting the Store Manager in the various tasks involved in the overall operation of a store ensuring maximum sales/profi...
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Floor Manager works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshnes...
Reporting to the Culinary Services Director, the Executive Chef will be responsible for the preparation and serving of meals, sanitation of food service areas, accurate record keeping, receiving, rotating inventory of products and following regulatory compliance. ...
Restaurant Manager (Restaurant Management). Restaurant Management experience in a high volume, fast-paced restaurant environment. This is an excellent opportunity for a leader with 2 – 3 years of restaurant management experience. If work-life balance is your thing, we offer a 40-hour work week durin...