Oversee the training of kitchen personnel in safe operation of all kitchen equipment and utensils. Must be able to communicate clearly with managers, kitchen and dining room personnel and guests. Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of...
In most jobs, everyone doesn’t spontaneously erupt into applause and start raining down high-fives.At Buffalo Wild Wings, that’s just a Thursday night.This is the place to start the next phase of y....
With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a specific restaurant, through maintenance of restaurant kitchen standards, and strive to achieve overall quality and consistency on a daily basis. A...
The Kitchen Manager allocates resources, executes controls, trains, and develops kitchen staff, systemizes daily functioning and food service, and maintains efficient Kitchen Operations. Working under the General Manager, the Kitchen Manager will assist the management and development of new concepts...
In the absence of the General Manager and as acting Manager on Duty, oversees the entire restaurant operation. To effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and acc...
The Assistant Nursing manager is a Registered Nurse (RN) who has responsibility for the supervision of patient care, clinical personnel, and unit operations. ...
Assistant Nurse Manager (RN, CRL, CNL). The Assistant Nursing manager is a Registered Nurse (RN) who has responsibility for the supervision of patient care, clinical personnel, and unit operations. ...
The Sous Chef is responsible for assisting the Chef through managing all aspects of the food service and beverage operation. By utilizing the food service team, the Sous Chef is responsible for the efficient execution of all fresh food/ food service programs in compliance with corporate and regulato...
Comfortable working in a fast-paced kitchen environment, with experience in fry, grill, or line cooking required for cook roles. ...
Join a supportive team environment. To join our team, here's what you need:. Comfortable working in a fast-paced kitchen environment, with experience in fry, grill, or line cooking required for cook roles. ...
Cooks and food service professionals. Comfortable working in a fast-paced kitchen environment, with experience in fry, grill, or line cooking required. ...
Cooks and food service professionals. Comfortable working in a fast-paced kitchen environment, with experience in fry, grill, or line cooking required. ...
Comfortable working in a fast-paced kitchen environment, with experience in fry, grill, or line cooking required. ...
Millpond Gatherings is seeking a talented Sous Chef to join our culinary team! If you have a passion for creating delicious dishes, and have experience working in a fast pace environment, we want to hear from you. As a Sous Chef at Millpond Gatherings, you will be responsible for ensuring food quali...
Flik Hospitality GroupWe are hiring immediately for a full time DISHWASHER position. ...
Dishwashers at Chipotle are essential in maintaining the cleanliness and efficiency of the kitchen. Operate dishwashers efficiently, ensuring all dishes and cookware are sanitized. Keep dishwasher area clean and free of debris. ...
We are hiring immediately for a full time .Rumsey Hall School - 201 Romford Road, Washington Depot, CT 06794 .Note: online applications accepted only.Dishwashing experience is required.Internal Employee Referral Bonus Available.Free meals, uniforms and laundering service available at select location...
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and...
If you're looking to be a manager of your own business but don't know how to get started, check out our Assistant Restaurant Manager position. As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business ...
Executive Chef - Bristol, CT**. ...
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and...
As the General Manager of the theater, you will motivate your management team and staff in delivering an excellent guest experience to each customer in a clean and safe environment while following Picture Show Entertainment Policies and Procedures. General Manager: 2 years (Required). ...
Discover An Exciting Culinary Opportunity in Southern CT & surrounding areas this Fall Season!.If the following job requirements and experience match your skills, please ensure you apply promptly.Are you craving a dynamic and flexible culinary adventure, supporting top-tier venues and events!?.P...
Position Title: Assistant Floor Manager Department: Floor Supervisor: Floor Manager FLSA: Full-Time, Hourly, 8-10 hour shift, Overtime Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Position Summary: The Assistant Floor Manager works closely with the Floor Manager in ensurin...
COOKS: Line, Grill, Prep, Production, & more . ...