As a Prep Cook, you will be . Restock cook stations and keep them clean and organized for other team members. ...
Cook, prepare, package and pour food and beverages in kitchen operations by and and/or through the use of kitchen equipment, such as fryers, open-flamed gas grills, cooking vats, ice machines, food processors, and other small wares while utilizing proper food safety and sanitation procedures. The ho...
Wash, peel, cut, chop, slice, and prepare cooking elements meal preparation during a shift. Responsible for storing items in the refrigerator, covering items left in the open air, and preparing special food elements ahead of time so that they can be quickly accessed and used in cooking. May be respo...
Prepare and organize cooking stations in the kitchen for yourself and other chefs. The chef Jose Ramirez born in Puerto Rico has cooked at some of the best restaurants in the world (El Celler de Can Roca, Per Se, Brooklyn Fare, In de Wulf) Most recently he was the chef and owner of Michelin starred ...
Takes orders from customer and prepare items requiring short preparation time. Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Obtains daily production schedule and preparation requirements from the Chef. Prepares items...
The Pizza Bar on Collins Ave is looking for a experienced Prep Cook to join our amazing team! As a Prep Cook you will prepare cooking ingredients and undertake basic cooking duties while adhering to sanitation practices. Prepare cooking ingredients by washing and chopping vegetables, cutting meats, ...
Ensures that all dishes are prepared in a timely manner by restocking ingredients at the workstation and meeting prep times for smooth delivery. Ensures the preparation station and kitchen is set up and stocked prior to service. Prepares menu items in cooperation with the kitchen team. ...
As a Prep Cook at Elastika, your primary responsibility is to maintain and operate one or two stations while ensuring the seamless preparation of food and sauces. Inspired by Miami’s international community and The Moore’s century-long legacy of art, design and culture, Elastika acts as ...
Prepare mise-en-place in advance of cooking process: review recipe; check and measure necessary ingredients; wash, chop, and place ingredients in individual bowls; and retrieve and prepare for use all necessary equipment 2. Prepare and handle fruits, vegetables, salads, and fish according to the Haz...
Prep Cooks – up to $19 per hour. Prepare our delicious Italian dishes from scratch while following the recipe to produce consistent results. Complete your prep list, effectively run your station during the shift, follow all specs, and stock food as needed. ...
We are accepting applications for line cooks and prep cooks to join our team. ...
In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. Prepare food and present it in an appealing manner. ...
Prep Cooks make the world go round. You strive for an efficient, well-oiled machine, and that’s exactly what the kitchen is, thanks to your prep. Prepares menu items according to Flanigan’s company recipe manual and plate presentation. Helps complete assigned prep work, to stock and set up stations...
Responsible for food preparation and prep area maintenance. Minimum of 1 year experience in cooking strongly preferred. Ability to prepare food for consumption with background knowledge of proper techniques and equipment to be used. ...
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
SAGE Dining Services® is seeking reliable Prep Cooks for a private school dining hall in Miami, FL. Experience as a prep cook or line server in a commercial kitchen preferred. Prepare assigned menu items in accordance with SAGE recipes. ...
Prepare mise-en-place in advance of cooking process: review recipe; check and measure necessary ingredients; wash, chop, and place ingredients in individual bowls; and retrieve and prepare for use all necessary equipment 2. Prepare and handle fruits, vegetables, salads, and fish according to the Haz...
The Prep Cook will prepare meal ingredients, simple dishes, condiments, and other items as directed by the chef or sous chefs. Prepare ingredients and produce by peeling, cutting, and portioning as directed by the chef or sous chefs and written company standards. Prepare condiments, dressings, sauce...
Prepare mise-en-place in advance of cooking process: review recipe; check and measure necessary ingredients; wash, chop, and place ingredients in individual bowls; and retrieve and prepare for use all necessary equipment 2. Prepare and handle fruits, vegetables, salads, and fish according to the Haz...
Responsible for food preparation and prep area maintenance. Minimum of 1 year experience in cooking strongly preferred. Ability to prepare food for consumption with background knowledge of proper techniques and equipment to be used. ...
We're currently on the lookout for an exceptional, positive Prep Cook to join us in crafting the foundation for unforgettable culinary experiences. Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces. If you have a passion for meticulous prep...
Prepare mise-en-place in advance of cooking process: review recipe; check and measure necessary ingredients; wash, chop, and place ingredients in individual bowls; and retrieve and prepare for use all necessary equipment 2. Prepare and handle fruits, vegetables, salads, and fish according to the Haz...
Prep Cooks make the world go round. You strive for an efficient, well-oiled machine, and that’s exactly what the kitchen is, thanks to your prep. Prepares menu items according to Flanigan’s company recipe manual and plate presentation. Helps complete assigned prep work, to stock and set up stations...
Prepare mise-en-place in advance of cooking process: review recipe; check and measure necessary ingredients; wash, chop, and place ingredients in individual bowls; and retrieve and prepare for use all necessary equipment 2. Prepare and handle fruits, vegetables, salads, and fish according to the Haz...
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.Our associates around the globe are passionate about serving ou...