Chef Assistant: salario promedio en Oklahoma in 2024
Descubre cuál es el salario promedio como Chef Assistant en Oklahoma
Promedio salarial por región
Salarios por ciudad en la Oklahoma
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ASSISTANT SOUS CHEF (RANCH STEAKHOUSE OKC)
Places food and supply orders as directed by the Chef or other management. ...
Restaurant General Manager
RibCrib BBQ is seeking an experienced, results-driven Restaurant General Manager to lead and oversee the daily operations of our bustling dining establishment. The Restaurant General Manager is responsible for providing direction and support to hourly employees by either performing or supervising th...
Food Service General Manager
RibCrib BBQ is seeking an experienced, results-driven Restaurant General Manager to lead and oversee the daily operations of our bustling dining establishment. The Restaurant General Manager is responsible for providing direction and support to hourly employees by either performing or supervising th...
Executive Assistant (Entry Level) (Remote)
D Aceto Services LLC is seeking a motivated and detail-oriented Entry-Level Executive Assistant to join our remote team. In this role, you will provide essential support to executive team members, helping to streamline operations and enhance productivity. This position is ideal for individuals looki...
PASTRY CHEF (FULL TIME)
Monitors and controls the maintenance and sanitation of the pastry kitchen and equipment to ensure a work environment that meets/exceeds federal, state and corporate standards and regulations. Supervises hourly kitchen/pastry associates, including interviewing, scheduling, payroll, training, counsel...
** General Manager in Training - Buddy's
A General Manager In Training (GMIT) is promoted or brought into the organization with the sole intent of being trained and prepared for a future management role within the company. ...
Lead Line Cook Tuklo Grill Choctaw Landing
The Lead Line Cook (Cook 3) is an advanced experienced level position responsible for providing high-quality, fresh food to guests at eating establishments. You will cook food by char-broiling, poaching, deep frying, pan-frying, sauté, roasting, griddling, and par-cooking. Proficient in the followin...
SOUS CHEF (FULL TIME)
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
Line Cook
As the Line Cook, you will be responsible for completing all assigned prep work, setting up the cook’s station, and maintaining product presentation, product quality, and cook time standards. ...
Line Cook
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Executive Chef | Bob's Steak & Chop House
Executive Chef for Bob's Steak and Chop House. Assist in the promotion of in house sales activities, such as culinary festivals, chef specialties and culinary competitions. ...
Chef De Cuisine - Winstar
Under the direction of the Executive Chef and Executive Sous Chef, the Chef de Cuisine will be responsible for effectively managing all culinary operations of the restaurant including the oversight of production, operation, and sanitation aspects of culinary and stewarding operations. The ideal team...
Executive Chef
Position Title: EXECUTIVE CHEF-BARTLESVILLE, OK. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innova...
Kitchen Manager
Bi-lingual (Spanish and English speaking) * Full-time availability * 3 yr experience as a Kitchen Manager or Lead * Reliable transportation * Hands-on experience with planning menus and ordering ingredients * Knowledge of a wide range of recipes * Familiarity with kitchen sanitation and safety regul...
General Manager
Pizza Hut Restaurant General Manager – Grow your career while making your customers and employees feel like family with smiles, teamwork, and dedication. If you are an experienced restaurant or retail manager, make the switch and continue to accelerate your management career with us. ...
Cook
Season and cook food according to recipes or personal judgment and experience. Measure and assemble ingredients and cook all items according to specific recipe and menu guidelines. Maintain cooking line in clean, sanitary and safe manner. Explain how various menu items are prepared, describing ingre...
Executive Assistant
We are seeking a highly organized, proactive, and adaptable Executive Assistant to support our executive team. As an Executive Assistant at Lumio Dental, you will play a key role in ensuring smooth day-to-day operations, enabling our executives to focus on driving growth and delivering on our strate...
Restaurant Manager
What makes Cheddar's a great place to work? A leader who inspires their team! As a Cheddar's Manager, your biggest impact comes from creating an environment where people want to come and bring their best every day. ...
Cook
As a Pizza Hut team member, you can be the smiling face that greets and serves the customers or a cook who make things happen in the kitchen. ...
Executive Assistant
As an Executive Assistant, your success in this role is dependent on your superior attention to detail and ability to manage multiple competing priorities is critical. Providing communication and "gatekeeper" support through call and inbox management, creating win-win situations for the Executive an...
Dietary Cook
Prepare and cook resident meals in quantities according to menu and number of persons served. Prepare meals according to proper methods and cooking temperatures for best utilization and yield of meats and other foods. ...
Line Cook
Line Cook - Texlahoma 2nd Street. Looking for a motivated, organized cook. Assisting other cooks and cashiers as necessary, dining room maintenance. ...
Bamboo Chef De Cuisine
The Chef de Cuisine manages the daily operations of food venue or dining entity to ensure excellent food quality and guest satisfaction. Have excellent correspondence skills both written and verbal and communicate on different levels to include management, departmental, customer and associate levels...
Cook
Uses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products. If the Buffet Attendant is unavailable, the Cook restocks the items at the Display Cooking Station. The Cook is responsible for the quality, quantity, tast...
1832 Steakhouse Line Cook
You will cook food by char-broiling, poaching, deep frying, pan-frying, sauté, roasting, griddling, and par-cooking. Proficient in the following cooking techniques: Char-Broiling, poaching, deep frying, pan-frying, sauté, roasting, griddling, and par-cooking. The Cook 2 is an experienced level posit...