Chef de Partie in Espacio The Jewel of Waikiki at Marriott Vacations Worldwide Location *. Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. Assists in determining how food should be presented and creates decorative...
Managing and training any demi-chef de parties or commis working with you. Helping the sous chef and head chef to develop new dishes and menus. ...
A Cook 4 will be assisting with all overall culinary production, which includes preparing menu items from recipes, for consumption in hotel restaurants throughout the resort. ...
Experienced Dinner Cooks, Cook 2, are responsible for execution of all menu categories and specific recipes for all bakery menu items including timing, quality, temperature, portion, and presentation. ...
As a Pastry Cook 4, at Aulani, A Disney Resort & Spa, you will be responsible for the execution of specific recipe menu items as well as partner with Front of House ensuring product knowledge to provide a smooth operation and delivery of exceptional bakery items for all restaurants and special event...
Executive Chef** Become one of the authors of our story. ...
Prepare ingredients for cooking, including portioning, chopping, and storing food. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Test foods to determine if they have been cooked sufficiently. ...
Come join the Outback family as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to Outbacks quality specifications. As a Line Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food...
Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. ...
If you are a natural and experienced leader who loves unique challenges, putting together a winning team, and enjoy teaching and motivating others, here's your chance - you can be a Pizza Hut General Manager. ...
Apply: Executive Sous Chef * Required fields First name* Last name* Email address* Location Phone number* Resume* or. STRIPSTEAK Waikiki is the modern American Steakhouse remixed, remade, and reinvented with a unique blend of Asian ...
Share: Down to Earth Organic & Natural has an opening for a full-time Lead Baker at our Kahului store. Presents and discusses special bakery orders with customers. Creative merchandising of all bakery products. ...
Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. ...
Slicing, dicing, cooking, grilling and saucing gives you all kinds of opportunities to utilize your skills. ...
POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety at a...
Created by Yumul, TableOne creates a platform for chefs to spread their wings and grow under the same formula and systems that have yielded two decades of success for MINA Group. The Chef de Cuisine is responsible for providing culinary direction and leadership for the restaurant. Ability to work in...
If you are a natural and experienced leader who loves unique challenges, putting together a winning team, and enjoy teaching and motivating others, here's your chance - you can be a Pizza Hut General Manager. ...
Do you have a knack for helping people, following recipes and organization? Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to th...
Maintain an active succession plan for General Manager, Assistant General Manager, Shift Leader, and Training Team positions. General Manager | QSR | Salary up to 65K. Are you an experienced leader with a passion for driving excellence in the hospitality industry? Join us as a General Manager in one...
Do you have a knack for helping people, following recipes and organization? Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to th...
As a Pastry Cook 4, at Aulani, A Disney Resort & Spa, you will be responsible for the execution of specific recipe menu items as well as partner with Front of House ensuring product knowledge to provide a smooth operation and delivery of exceptional bakery items for all restaurants and special event...
As the line cook, you are responsible for managing the cook station through proper station setup procedures, as well as receiving and communicating guest orders, preparing and plating menu items to meet our quality standards, and maintaining a clean and organized workstation. Follows all company pol...
We are looking for LINE COOKS who know how to provide a Memorable Experience for our Guests. A rancher who knew his way around a horse, a range and a campfire, he was looking to share the simple ranch cooking he loved. It’s from him we learned to cook our steaks over fire, serve generous portions, a...
School Baker, BC-06: $4,650. One (1) year of work experience as a baker in a restaurant, hotel, hospital, school, or institution which included actual hands-on experience in producing a variety of baked goods from scratch and in large quantities. ...