Sous Chef: salario promedio en Aiken, SC in 2024
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Sous Chef for The Charleston Grill
We believe that hospitality is a transformative art — that this “place” can do more than inspire and nurture its guests, team, and partners.It can inspire an entire city, country, and world.By captivating the hearts and imaginations of a new generation with renewed passion, purpose, and intention, w...
AM SOUS CHEF
Prior experience as a Sous Chef highly preferred. Their primary role is to employ culinary and managerial skills in order to maintain the standards of excellence established by the Executive Chef. Fill in for the executive chef in planning and directing food preparation, when necessary. ...
SOUS CHEF - SUMTER, SC
Working as the Sous Chef,** you will be responsible for the successful operation of the Culinary Department for a facility. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. The company is a division of Compass Group and has more...
SOUS CHEF
The Sous Chef plans, organizes, controls and directs the work of team members in the kitchen. Manages in the Executive Chef's absence. ...
CHEF SOUS
Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef. ...
SOUS CHEF
Our Sous Chefs are responsible for:. Consider applying to become a Sous Chef with the Merrill Family of Senior Living Communities!. In absence of the Executive Chef, oversees directs all dining service Team Members assigned during a shift. Prepares food items following proper procedures specified by...
SOUS CHEF
The Latitude Sous Chef is responsible in assisting the Executive Chef with the overall dining program and execution of all aspects of the culinary experience for the property from daily operation of the restaurant, to catering and special events. The Sous Chef is accountable to the Executive Chef an...
THE LONGBOARD SULLIVAN'S ISLAND - SOUS CHEF
The Sous Chef supports the Executive Chef to ensure menu items are executed with excellence in the restaurant. The Longboard Sullivan's Island - Sous Chef**. Sullivan's Island, South Carolina Minimum Experience **Mid-level** JOB DETAILS SOUS CHEF. We are searching for a Sous Chef with the abil...
SOUS CHEF
The purpose of the Sous Chef is to support the Executive Chef in the Food & Beverage operations and to assist with the development and training of staff. The beautiful new AC Hotel Greenville Downtown is seeking a dedicated Sous Chef to join our Team. Assistant Sous Chef in a recognized resort or ho...
EXECUTIVE SOUS CHEF
Sous Chef, Executive, Chef, Restaurant, Staffing. We are a luxury hotel property in Downtown Charleston and we are seeking an Executive Sous Chef to join our team. If you are an experienced Chef and have led a BOH team in a. ...
Sous-chef de table (H/F)
Experience as a line cook, sous chef or similar. Will work closely with executive chef to achieve consistency and to meet all management standards. ...
Chef Sous
Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef. ...
Chef Sous
Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef. ...
Chef Sous
Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef. ...
Restaurant Assistant Manager
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. Immediately report all human resources and risk management concerns to your General Manager and District Manager. You will manage the daily operations of ...
Server
Come join the Outback family as a Server, where you will make memorable first and last impressions with all your customers. As a Server, youll help to provide each custo mer with an AUSS-SOME dining experience in the restaurant, that makes each guest's day better. The Server is also responsible for:...
Server - Buffalo Wild Wings $16-$35/hr
No experience requited, hiring immediately, appy now....
Restaurant General Manager--RELO PACKAGE AVAILABLE
Pilot Flying J is seeking highly-skilled, experienced Restaurant General Managers to run our high-volume, quick service restaurants. Our General Managers are accountable for the financial and operational performance of the restaurant and are responsible for the following tasks:. ...
RESTAURANT GENERAL MANAGER - IMMEDIATE OPENING
General Managers are responsible for providing guidance and leadership to their team to create a positive culture and maintain high team morale. You will manage and oversee the daily operations of the restaurant focusing on staffing, team member development, sales growth, cost management, guest expe...
BARBERITOS - PREP COOK
The prep cook handles the majority of the prep for all ingredients going into dishes during service. ...
COOK - NOW HIRING
Cooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following sta...
RESTAURANT GENERAL MANAGER ORANGEBURG, SC 941 CHESTNUT ST 29115
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You have at least 2 years of leadership experience in the restaurant, hospitality or ret...
CHEF DE CUISINE
We are searching for a qualified, professional Chef de Cuisine who is a natural-born leader and possesses a passion for the culinary arts! We love treating our guests to our exceptional dining experience and satisfying their desire for fantastic cuisine. We take tremendous pride in our cuisine and n...
General Manager - TR23
As our General Manager, you're not just overseeing a restaurant – you're curating an experience that leaves taste buds tingling and hearts smiling. ...
LINE COOK
Outback Steakhouse - 3270 Hwy 17 S [Kitchen Staff / Prep Cook] As a Line Cook at Outback Steakhouse, you will: Passionately prepare, portion, and cook food items to Outback's quality specifications; Be committed to safe food handling, cleanliness, safety, and sanitation standards during your shift; ...