Assists Executive Chef and Buffet Chef de cuisine with Banquet events on and offsite. Ability to train all Leads and cooks to run the operation in same consistent manner, regardless of scheduling, days off, and/or in the absence of the Chef de cuisine. ...
Work with the Executive Chef on menu development & implementation and establishing new and innovative menu items and specials Develop comprehensive training manual, implement intensive and continued training for staff including daily presentation and explanation of specials. ...
Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering and portion control, additionally they supervise team members who have been certified in ...
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus. ...
Work with Executive Chef on menu development & implementation and establishing new and innovative menu items and specials. ...
Work with the Executive Chef on menu development & implementation and establishing new and innovative menu items and specials. ...
The Kitchen Manager will ensure 100% concurrence with all company policies and procedures, will make suggestions regarding development, promotion and disciplinary measures affecting team members, and will make hiring and termination recommendations to the General Manager and Executive Chef. ...
Assists Executive Chef and Buffet Chef de cuisine with Banquet events on and offsite. Ability to train all Leads and cooks to run the operation in same consistent manner, regardless of scheduling, days off, and/or in the absence of the Chef de cuisine. ...
We're looking for candidates with great customer service skills to fill our Remote Customer Service role!.This role is entirely remote and offers full-time/Part time hours with flexibility .We are ready to schedule interviews for this week.We're seeking someone who is great with people, building rel...
We're in need of a Senior Account Executive, Workplace Technologies & Services (WTS), who can immediately impact the selling of Canon's world-class hardware and software technology-based solutions to a dedicated marketplace while solving key business challenges to promote the Future of Work. Enjoy a...
Account Executives are solution-oriented individuals who help clients with their most important critical challenges. The account executive is a field sales role responsible for direct client contract value retention, as well as growth through contract expansion and the introduction of new products a...
Accountable for: Restaurant Assistant Manager, Restaurant Supervisor, Sous Chef, and all line-staff. ...
Performs basic prep cooking such as baking, frying, sauteing and steaming associated with food prep. Follows set procedures in cooking, keeping equipment and area in a clean and orderly condition in accordance with the production checklist, including supplies. Diverse, fast-paced, deadline driven, m...
Assist the Sous Chef with the training of line cooks and with the preparation of:. ...
Performs basic prep cooking such as baking, frying, sauteing and steaming associated with food prep. Follows set procedures in cooking, keeping equipment and area in a clean and orderly condition in accordance with the production checklist, including supplies. ...
As a Turning Point Assistant Manager, your role is the most impactful to team members and guests. Daily and weekly operations lie in your control with the assistance and guidance of your District Manager, including overseeing and coordinating the planning, organizing, training, and leadership to ach...
Assists the General Manager in restaurant operations and in achieving planned sales and profit levels for the restaurant through the implementation, management, and enforcement of company policies, procedures, programs, and performance standards. At Perkins Restaurant & Bakery our employees are ...
We are searching for a GeneralManager who is culinary driven, passionate and professional. Dont miss this phenomenal career opportunity as GeneralManager; applytoday for our location in. The GeneralManager will play a role in the local community by assisting with local marketingand advertising. The ...
The Lodge at Truitt Homestead, an Independent Living Community, located in Rehoboth Beach, is looking for Bartenders/Servers to become a member of our Culinary Team. ...
General Manager experience preferred. Reports directly to Regional Manager. Receives direction and training from Regional Manager as to the specific procedures and assignments. ...
Chef - Partner Tyler Akin is now hiring experienced line cooks, who are dedicated to their craft and love cooking with a professional team. Line cooks are responsible for maintaining high standards throughout the kitchen and food storage areas, practicing good food safety, appropriate sanitatio...
Our managers play an integral role in the success of their Café. Assist the General Manager is selection, hiring, training, and development of café associates. ...
Plantation Lakes is excited to announce the exceptional career opportunity of General Manager! The General Manager serves as chief operating officer of the club, managing all aspects of the club including its activities and the relationships between the club and its members, guests, employees, commu...
Hut American Group General Manager Seaford , Delaware Apply Now. Pizza Hut Restaurant General Manager – Grow your career while making your customers and employees feel like family with smiles, teamwork, and dedication. If you are an experienced restaurant or retail manager, make the switch and conti...
EXECUTIVE CHEF / CULINARY DIRECTOR. The Executive Chef / Culinary Director is responsible for the overarching culinary operations and initiatives to support multiple restaurant and ballroom locations. Executive Chef, Culinary Director and/or F&B Director experience preferred. Progressive culinar...