The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef. Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager o...
Sous Chefs – Ultra Luxurious Hotel. An upscale hotel, renowned for its luxurious amenities and breathtaking surroundings, is seeking two talented sous chefs to join its culinary team. Collaborate with the executive chef to plan and execute menu offerings that reflect the hotel's culinary standards. ...
We're looking for candidates with great customer service skills to fill our Remote Customer Service role!.This role is entirely remote and offers full-time/Part time hours with flexibility .We are ready to schedule interviews for this week.We're seeking someone who is great with people, building rel...
Comcast brings together the best in media and technology.We drive innovation to create the world's best entertainment and online experiences.As a Fortune 50 leader, we set the pace in a variety of innovative and fascinating businesses and create career opportunities across a wide range of locations ...
Comcast brings together the best in media and technology.We drive innovation to create the world's best entertainment and online experiences.As a Fortune 50 leader, we set the pace in a variety of innovative and fascinating businesses and create career opportunities across a wide range of locations ...
Come if you are ready to be challenged in a high energy, fast-paced, yet fun and supportive environment.What you should bring to the table:.Current Food Handler's Permit.Food experience preferred, but if you're awesome we'll train you.Competitive pay with regular raises.We promote from w...
We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. All Cooks must be 18 years of age, or older. Previous Cook / Kitchen / Professional Culinary exp...
Come if you are ready to be challenged in a high energy, fast-paced, yet fun and supportive environment.What you should bring to the table:.Current Food Handler's Permit.Food experience preferred, but if you're awesome we'll train you.Competitive pay with regular raises.We promote from w...
Are you tired of the same old kitchen routines and bland job descriptions? Well, grab your aprons, because Viva Chicken is on the lookout for culinary wizards to join our flavor-packed team of Prep Cooks!. Cookin' Up a Storm at Viva Chicken:. What We're Cookin' for:. Daily prep list mast...
The prep cook is responsible for the timely and quality preparation of food and products to be utilized in the restaurants standards of excellence. The prep cook must adhere to the established food production programs and procedures of the restaurant. Prep cooks must comply with all applicable sanit...
Come if you are ready to be challenged in a high energy, fast-paced, yet fun and supportive environment.What you should bring to the table:.Current Food Handler's Permit.Food experience preferred, but if you're awesome we'll train you.Competitive pay with regular raises.We promote from w...
General Manager - Yearly European Trip & No Sundays - $. Life as a General Manager (Operating Partner):. ...
The main responsibility of the Server is “Making Pleasurable Dining Affordable. Hospitality is the most important part of the Server’s responsibilities. The keys to success for a Server include a clean, neat appearance, positive attitude, and courtesy. Promotes teamwork by assisting other Servers to...
Must be at least 18 years of age to be considered for the Prep Cook. ...
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De...
Team Members in all positions may be asked to perform other duties when needed, during times of co-worker’s absence, or to balance workload(s), retail process and/or retail volume changes Position Requirements: 18 years old or older Open availability, Monday - Sunday, 40+ hours a week includin...
Greet guests and take their orders or cook the orders to recipe for the guests. ...
The Food Server position earns a. A DAY IN THE LIFE OF A FOOD SERVER. Food Servers, under the direction of the Director of Dining and Sous Chef, take meal orders and communicate those orders on written tickets for the cooks, deliver food with a sense of care and urgency, and specifically provide fri...
Barbarosa Foods is franchise of Wendy's is seeking Assistant General Managers with 1+ year of AGM experience in fast food/restaurant/QSR concepts, to assist in managing daily. ...
Responsibilities: As the General Manager, you will be responsible for the overall operations, strategy, and growth of the resort. Qualifications To succeed in this role, you should have: A proven track record as a successful leader as a hotel or resort General Manager or Managing Director role. ...
Job Summary: An Entry Cook at Black Desert Resort is essential for assisting in the preparation and cooking of dishes in our kitchen. The Entry Cook supports the kitchen team and contributes to delivering an exceptional dining experience for our guests. Job Responsibilities but not limited to: Assis...
Frontier Management is seeking an outstanding .Frontier Management's portfolio of communities spans throughout the United States with each community sharing a commitment to superior service and quality lifestyle for our residents within their own unique setting.Frontier's mission is to provide an en...
Job Summary: The Banquet Server plays a critical role in providing an exceptional dining experience during various banquet events. Participate in pre-event briefings and post-event debriefings Qualifications Preferred Qualifications and Skills: Previous experience as a server or in a similar role in...
Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. Quarterly Bonus – bonus every quarter for how well your restaurant performs. ...
In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food, recipes, and cleanliness are achieved for our guests. As a member of the r...