The Sous Chef assists the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen, including hands on safety/sani needs, production and presentation of goods for the park, they assist with par levels, and quality product. The Sous Chef oversees the activities of the Cen...
A company is looking for a Product Lead, AI (Sous Chef). ...
Culinary Leadership: Provide guidance and supervision to kitchen staff, including sous chefs, line cooks, and kitchen assistants. As a Chef, you will be responsible for overseeing the culinary operations in a professional kitchen. Proven experience as a Chef in a professional kitchen environment. No...
Work closely with the Executive Chef and other team members to maintain the highest standards of food quality, safety, and sanitation. ...
As the Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. Here's What We'll Bring To The Table for Sous Chef:. Our Sous Chefs are held at a high standard with clear expectations to be the leader of the restaurant, the ambassador...
We welcome enthusiastic individuals to join our team of dedicated professionals who are passionate about providing a personalized coastal luxury experience to our guests.Our team members are empowered to craft unforgettable moments and create enduring memories with every interaction.Since 1948, Surf...
Working as the Senior Sous Chef. You may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Execut...
We are a renowned farm-to-table fast-casual eatery, is looking for a skilled and passionate Sous Chef to join our Carlsbad location. As Sous Chef, you will play an integral role in upholding our commitment to using the freshest ingredients to create outstanding dishes for our valued guests. Assist t...
As the Executive Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. Here's What We'll Bring To The Table for Executive Sous Chef:. Our Executive Sous Chefs are held at a high standard with clear expectations to be the leader of the restau...
Work closely with the Executive Chef and other team members to maintain the highest standards of food quality, safety, and sanitation. ...
The Sous Chef manages the operations of the kitchen in absence of the Executive Chef, oversees preparation of food and inventory levels of the kitchen, and assists with scheduling and training employees. Works with the Chef to hire, train, supervise, schedule and participate in activities of chefs, ...
The Sous Chef reports to the Executive Chef. The Sous Chef is responsible for the daily operations of the kitchen and is first-in-command on a day-to-day basis, managing all other food preparation Associates. Working closely with the Executive Chef on menu development and recipe standardization. Tak...
As the Executive Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. Here's What We'll Bring To The Table for Executive Sous Chef:. Our Executive Sous Chefs are held at a high standard with clear expectations to be the leader of the r...
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.Our associates around the globe are passionate about serving ou...
Culinary Leadership: Provide guidance and supervision to kitchen staff, including sous chefs, line cooks, and kitchen assistants. As a Chef, you will be responsible for overseeing the culinary operations in a professional kitchen. Proven experience as a Chef in a professional kitchen environment. No...
The Executive Sous Chef assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (i. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Execu...
The Executive Sous Chef assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Execut...
The goal of the Sous Chef is to manage a specific department and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain quality standards. In some instances the Sous Chef will be expected to be responsible for the entire operation in the absence of the Executive So...
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
As the Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. Here's What We'll Bring To The Table for Sous Chef:. Our Sous Chefs are held at a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our p...
The Sous Chef is the culinary chef located just below the executive or head chef; thus as second-in-command, he/she has a large amount of responsibility in the kitchen. The Sous Chef is responsible for planning and directing food preparation in kitchens. Work with the executive chef to produce diver...
The Sous Chef assists with overseeing a kitchen with difficult to complex operations and managing the kitchen’s food and production processes. This is an exempt position and typically reports to the Restaurant Chef, depending on local requirements. ...
The Executive Sous Chef assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (i. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Execu...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. ...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. ...