As a Sous Chef of Osteria La Buca you are tasked with supporting the CDC in leading the day to day operations, supporting and training the culinary staff, and ensuring our carefully cultivated menu is perfectly executed. The Sous Chef will be trained in every aspect of kitchen operations to ensure e...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. ...
We are seeking a passionate, experienced Sous Chef to lead and inspire our team. ...
Butler Hospitality is looking to hire a creative and motivated Sous Chef to join our talented kitchen team. In this position, you will act as the second in command in our kitchen, following and enforcing our executive chefs requirements and guidelines. Supply restaurant daily recap to the corporate ...
We are seeking a passionate, experienced Sous Chef to lead and inspire our team. Superba Food + Bread is committed to chef and product-driven food, craft coffee, warm hospitality, and unique and cutting-edge design. ...
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible ...
Responsibilities for Sous Chef. Assume the role as Executive Chef in his or her absence. ...
Assist the Executive Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development, and follow up. ...
From five-star feasts and craft cocktails to local eats and sizzling chef-inspired creations, we are renowned for our exceptional dining experiences. Under the direction of the Executive Chef, this individual will be responsible for effectively supporting all culinary operations including the oversi...
METEORA is looking for a passionat Executive Sous Chef to join, and lead, our team. ...
The Sous Chef will work under the Executive Chef and Chef de Cuisine and will assist in overseeing complete operation of the kitchen. Minimum of 2+ years of Sous Chef experience within a fine dining restaurant. ...
The Sous Chef will work closely with our Executive Chef to ensure the highest standards of food quality, presentation, and taste are consistently met. We are currently seeking a passionate and experienced Sous Chef to join our dynamic culinary team. Proven experience (minimum 2 years) as a Sous Chef...
As the Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. Here's What We'll Bring To The Table for Sous Chef:. Our Sous Chefs are held at a high standard with clear expectations to be the leader of the restaurant, the ambassador...
The Sous Chef will report to the Executive Chef. Beverly Wilshire a Four Seasons Hotel is looking for a Sous Chef who shares a passion for excellence and who infuses enthusiasm into everything they do. The Sous Chef is responsible for planning, organizing, controlling and directing the work of emplo...
Our goal is to create a dynamic and open creative space, where chefs and guests can engage and interact, to achieve a wholeness between our craft and our community. This is an opportunity for guests to experience a closer look into a chef's workshop, where everyone and everything is on display, and ...
Exec Sous Chef: 2+ years of experience as a Chef de Cuisine, Exec Sous Chef, Head Chef or Sr. Exec Sous & Sous Chefs! – Expanding Chef-Driven Group. Executive Sous Chef / Sous Chef Responsibilities:. Executive Sous Chef / Sous Chef Preferred Requirements:. ...
Under the direction of the Executive Chef and Executive Sous Chef, this individual will be responsible for effectively supporting all culinary operations including the oversight of all production, operation, and sanitation aspects of culinary and stewarding operations throughout the facility. Job Ca...
Sonoma is currently seeking an experienced **Sous Chef** to join our team. Line Cook experience, 2 years Sous Chef experience. A Typical Day for Chef Includes. Chef in daily operations of the kitchen. ...
A qualified Sous Chef needs to maintain ownership over the entire venue and all aspects of the BOH operation alongside the Executive Chef and Chef De Cuisine, and in the absence of the Executive Chef and Chef De Cuisine. In their absence, the Sous Chef assumes all responsibilities normally assigned ...
SOUS CHEF (BROTMAN MEDICAL CENTER) CULVER CITY, CA**. Working as the Sous Chef,** you will be responsible for the successful operation of the Culinary Department for a facility. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. T...
Are you interested in a making a move with your career and working with a highly regarded chef-driven restaurant group? Are you living, or open to moving to Los Angeles and utilizing your experience to help drive a talented team to do their best each and every day? Our clients are starting to open a...
The Pastry Sous Chef position is responsible for ensuring all food preparations are met with the highest quality standards and menu specifications. ...
The Executive Sous Chef supports the Executive Chef in the responsibility for the daily monitoring of the preparation of the pre-designed meals for multi-customer accounts with culinary expertise through the management of all Chefs, Cooks and production employees in all food production areas of a La...
Working alongside the Executive Chef at The Peninsula Beverly Hills, we are seeking a Sous Chef who will be responsible for assisting the executive chef in the planning, directing, controlling, coordinating, and participating in the daily activities of food preparation in all the kitchens and banque...