Sous Chef at Lourdes University in Sylvania, OH. You will assist the Executive Chef in providing exceptional food quality and presentation. Take charge of kitchen opening, closing and other duties as directed by the Executive Chef. ...
The sous chef will primarily support culinary execution for our catering operations on campus. As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the back of...
The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef. Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager o...
WE’RE CHANGING ENTERTAINMENT.We’re always looking for talent that believes in having fun.At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nights are fast paced.You’ll work with an incredibly diverse set of co-workers driven by their enthusiasm for helping pe...
Sous Chef, Hospital Food Service. A cook’s certificate or associate’s degree from an accredited culinary program, or 5+ years of experience as a sous chef or kitchen manager. Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy. Career developmen...
Sous Chef, Hospital Food Service. A cook's certificate or associate's degree from an accredited culinary program, or 5+ years of experience as a sous chef or kitchen manager. Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy. Career developmen...
Our company is searching for a Sous Chef that loves keeping it fresh and has a desire to mentor others! We encourage our culinary staff members to challenge their potential and create brand excitement through creativity. We welcome you to experience Ancho & Agave as you are; there are no white t...
Sous Chef, Hospital Food Service. A cook’s certificate or associate’s degree from an accredited culinary program, or 5+ years of experience as a sous chef or kitchen manager. Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy. Career developmen...
Following recipes and cooking procedures to ensure quality products are served. ...
Following recipes and cooking procedures to ensure quality products are served. ...
As a Frickers manager, you will be responsible for providing outstanding leadership to the team. ...
As a Frickers manager, you will be responsible for providing outstanding leadership to the team. ...
We are hiring immediately for a full time .Toledo - 2801 W Bancroft St, Toledo, OH 43606.Note: online applications accepted only.Full time shifts will be determined upon interview.Want to apply to this job via text messaging? Text .The advertised program is a conversational recruiting assistant that...
Career Advancement Opportunities.In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.If you have a passion for creating me...
Are you passionate about exceptional service, leadership, and driving results? Do you thrive in dynamic, turnaround environments? If so, we want to meet you! We are seeking a Restaurant General Manager for a small restaurant group in. ...
As the Line Cook, you will be responsible for completing all assigned prep work, setting up the cooks station, and maintaining product presentation, product quality, and cook time standards. ...
As the Line Cook, you will be responsible for completing all assigned prep work, setting up the cooks station, and maintaining product presentation, product quality, and cook time standards. ...
Following recipes and cooking procedures to ensure quality products are served. ...
Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our Managers are hungry for top business results but also know how to have fun along ...
Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our Managers are hungry for top business results but also know how to have fun along ...
The Crunch General Manager will ensure the members receive the highest quality of service and facilities. ...
The General Manager’s responsibility is to direct the operation of the restaurant, attain sales and profit objectives, and maintain the highest standards of food quality, service, cleanliness, safety, and sanitation by directing and supervising managers and team members. The General Manager contribu...
Do you embrace working with entrepreneurs and their creative spirits? Is your attention to detail impeccable and do you have a passion and patience for delivering technical assistance to those unfamiliar with such information? Can you multi-task readily and embrace daily unexpected challenges with e...
The Restaurant Kitchen Manager is responsible for ensuring we are upholding our commitment to Quality. We offer our Shift Managers the opportunity to grow and develop to their personal level. ...