Sous Chef: salario promedio en Richmond Heights, MO in 2024
Descubre cuál es el salario promedio como Sous Chef en Richmond Heights, MO
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Sous Chef
We are looking for a key team member to help us continue our growth by providing valuable support to our Chef and existing kitchen team. ...
SOUS CHEF
Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering and portion control, additionally they supervise team members who have been certified in ...
Sous Chef
We are looking for a key team member to help us continue our growth by providing valuable support to our Chef and existing kitchen team. ...
EXECUTIVE SOUS CHEF
Executive Sous Chef Hallbrook Country Club The Executive Sous Chef will serve as the second-in-command of the kitchen. The Sous Chef is a second pair of eyes and ears when the Executive Chef is present and not present, ensuring quality product, time management, employee mora...
SOUS CHEF-COLUMBUS
Other duties include menu planning, preparation Sous Chef, Chef, Associate, Restaurant. It is the responsibility of a Sous Chef to ensure that the kitchen provides nutritious, safe, eye-appealing, and properly flavored food. ...
SOUS CHEF AT ISLA BELLA BEACH RESORT
Job Description** The Sous Chef is responsible for assisting in the direction and administration of the planning, preparation, production and control of all culinary operations while maintaining profitable F&B operations and high quality products and service levels. Skills** Assist the Executive Ch...
Sous Chef-Food Services Patient
The MetroHealth System is redefining health care by going beyond medical treatment to improve the foundations of community health and well-being: affordable housing, a cleaner environment, economic opportunity and access to fresh food, convenient transportation, legal help and other services.The sys...
SOUS CHEF AT FARO BLANCO RESORT
Job Description** The Sous Chef is responsible for assisting in the direction and administration of the planning, preparation, production and control of all culinary operations while maintaining profitable F&B operations and high quality products and service levels. Skills** Assist the Executive Ch...
Sous Chef
Summary: As a Sous Chef, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef II also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the opera...
Valley's Edge Steakhouse Sous Chef
Are you a culinary maestro with a passion for leading a dynamic kitchen team? Valley's Edge Steakhouse at MGM Northfield Park is seeking an experienced Sous Chef to spearhead our culinary operations!. ...
SOUS CHEF (HOURLY, PRN/PART-TIME)
Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Morrison is a Compass One Healthcare operating division w...
Airport Sous Chef/ Food Supervisor
Airport Sous Chef/ Food Supervisor. ...
Sous Chef
In the presence of the Executive Chef, the Sous Chef assumes a relevant kitchen position for vacation personnel and other additional personnel requirements. Sous Chef – Minimum one year . Join us at Hofbrauhaus Cleveland in the Sous Chef Position!. Manages scheduled shifts in absence of Executive Ch...
Sous Chef - Food Services Cleveland Heights; 80 Hrs; Days
Cleveland Heights Health Center.The MetroHealth System is redefining health care by going beyond medical treatment to improve the foundations of community health and well-being: affordable housing, a cleaner environment, economic opportunity and access to fresh food, convenient transportation, legal...
Sous Chef
The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executive chef in all phases of planning, budgeting, costing, inventory, and employee relations, and ensuri...
Executive Sous Chef - Banquets
Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ...
Hotel Sous Chef | 60K + Bonus, Relocation, and Benefits | Alabama
As a Convention Hotel Sous Chef, you will play a crucial role in the culinary team, supporting the Executive Chef in menu creation, food production, and kitchen management. Minimum of 3 years of experience as a Sous Chef in a hotel or fine dining restaurant. ...
Sous Chef
The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executive chef in all phases of planning, budgeting, costing, inventory, and employee relations, and ensuri...
Sous Chef- Upscale Concept
Sous Chef Requirements and Responsibilities:. ...
Sous Chef-Food Services OBC
Previous Sous Chef or Head Cook experience. ...
Sous Chef
The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executive chef in all phases of planning, budgeting, costing, inventory, and employee relations, and ensuri...
Buffet Sous Chef
Are you a culinary maestro with a passion for leading a dynamic kitchen team? The Buffet at MGM Northfield Park is seeking an experienced Sous Chef to spearhead our culinary operations!. ...
Executive Sous Chef
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible ...