Reporting to the Executive Sous Chef the Banquet Chef is responsible for the following: Direct supervision of day to day operation of all banquet functions. Follows instructions and understand the philosophy of the Executive Chef and carry out those ideas, stressing them to associates. ...
Paradise Key Dockside Bar & Grill is seeking a professional KIitchen Manager to take the helm of our kitchen. We are seeking an experienced Kitchen Manager who can help us build a high-performing team, ensure consistent quality, manage costs, and grow the business. We are looking for a leader to cap...
The Pantry Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. ...
To ensure the orderly and efficient functioning of assigned restaurant by assuring adherence to the philosophy of quality, service, cleanliness and hospitality (CHAMPS) and the Taco Bell (LAST) system. Must have comprehensive understanding of all aspects of restaurant management and prior food servi...
Your responsibilities as a Server will include, but are not limited to:. ...
Supervise and coach Team Leaders, Managers on weekly basis (5. ...
In this role, you are a vital member of the Digital Experience team providing direct support to the development and implementation of the Digital Experience roadmap, including working with administration, medical directors, physicians, and other staff/ teams as applicable.This role requires a custom...
Responsible for building and leading a team, setting high standards for.Oversee execution of organizational policies & procedures....
We’re seeking an experienced Inside Sales Executive to identify and solicit new business This is a unique opportunity to engage with clients nationwide to discuss advertising opportunities across multiple platforms, including mobile, online, radio, events and more. Creatively prospect and grow new a...
Hiring immediately for our salaried full-time Restaurant Assistant General Manager or Restaurant Assistant Operating Partner. ...
The Church’s Restaurant General Manager direct reports usually include an Assistant Restaurant General Manager and/or Shift Leader). The position of Restaurant General Manager is responsible for the following major duties and tasks:. Identifies team members with potential to become “All Star” traine...
The Digital Products Manager (DPM) is responsible for providing vision, guidance, and direction for an assigned set of Digital applications (products) and resources.The DPM will manage a team of Product Owners who help to carry out that work.These applications include, but are not limited to: member...
Prioritize your book of business, develop and execute account plans for each individual account, including identifying new opportunities, bridging use cases across departments, and building and climbing the org chart. Collaborate and work closely with different members of the Accounts team (Sales En...
You will start as a prep cook earning a minimum of $20/hour. We are hiring immediately for full-time and part-time prep cooks. ...
Responsible for building and leading a team, setting high standards for.Oversee execution of organizational policies & procedures....
Whether you are working a weekday lunch shift or a weekend dinner shift, our servers average $18-$30/hour. We are hiring immediately for full-time and part-time servers. No experience is necessary! We believe in our training program and we can turn any hardworking, friendly person into an amazing se...
The Strategic Account Executive will have multiple assigned accounts (8-12) with a primary goal of fortifying the existing relationship while looking for opportunities to expand the relationship through new service and solution offerings SS&C Health brings to the market. Act as primary point of ...
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De...
Account Executive Inside Sales . Are you a sales professional with a passion for technology? Are you looking for a career with uncapped earning potential in a fast-paced and dynamic industry? Look no further than Insight! We are seeking motivated individuals to join our team as Account Executive In...
The Restaurant Assistant Manager will perform operational activities such as inventory management, scheduling, sanitation, preparing and preserving stock and monitoring food supplies and the Restaurant Assistant Manager will also communicate and abide by all company policies and procedures. The Rest...
The Texas Chefs Association (TCA) is a premier professional association dedicated to advancing the culinary profession and fostering a community of culinary leaders. The Executive Director of Operations (EDO) is responsible for the overall alignment and implementation of strategic, operational, and ...
What You'll Do As A Store Manager:. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
You will start as a prep cook earning a minimum of $20/hour. We are hiring immediately for full-time and part-time prep cooks. ...
As a SONIC Drive-In General Manager, you are responsible for overseeing and managing the daily operations of the Drive-In to provide quality food in a clean, safe, and efficient manner so that guests will have an enjoyable experience at the Sonic Drive-In. Additional General Manager Requirements:. ...