Sous Chef: salario promedio en Sauk Rapids, MN in 2024
Descubre cuál es el salario promedio como Sous Chef en Sauk Rapids, MN
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Executive Sous Chef
Executive Sous Chef Responsibilities:. Executive Sous Chef Requirements:. Minimum 3 years of Sous Chef Experience at a full-service concept. ...
Sous Chef
Join our dynamic team as a Sous Chef, leading our culinary, nutrition services, and dishroom staff to excellence. ...
SOUS CHEF (CENTRACARE HOSP) ST CLOUD MN
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Assists the Execu...
Hiring Bonus $1500 Production Kitchen Sous Chef Starting at $22 with experience 40 hours PTO day 1
Participate as a team member with Supervisors, Chefs, Cooks, FOH and all other pertinent Associates in ensuring an efficiently run operation. ...
Preschool Kitchen Manager
O2B Kids began in Gainesville, FL in 1998 and has grown widely throughout Florida, Georgia, Missouri and several other states as well.We also have several new centers on the horizon!.Due to the volumn of locations we have in this specific region, we'd love to discuss this specific position and c...
Restaurant Line Cook
RJ's is a well-established urban eatery with a friendly atmosphere seeking line cooks to join our team. ...
Line Cook
Responsible to prepare and serve food according to established procedures.Responsible for stocking and organizing food and supplies.Provide the the highest level of quality to our guests in a friendly atmosphere.Assist in the day-to-day operations of the kitchen.Non-profit Veterans and Community Org...
Server - Cast Member
Servers provide great service as they deliver food to the guests. ...
Commercial Insurance Account Executive
Commercial Insurance Account Executive. Join our dynamic team as a Commercial Insurance Account Executive at a leading agency committed to delivering premier commercial insurance solutions. As a Commercial Insurance Account Executive, you'll be integral to our team, ensuring policy accuracy, fosteri...
Server
Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Servers, Waitresses or Waiters. The dine-in food and beverage Servers, Waitress or Waiters are core team members of the scratch kitchen restaurant. Understands restaurant seating layout, how tables are divided ...
Restaurant General Manager
As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. The purpose of the General Manager is to make the lives of the employees and the guests better by creating opportunities to positively ...
Lead Cook - Seafood Dept
Responsibilities Preparing and assembling ingredients for our seafood menuWill follow company recipes to prepare the best quality hot and cold dishes for the Seafood DepartmentEnsure that all food is stored at the correct temperature in order to avoid spoilageProperly measure all food portions and f...
Line Cook
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De...
Kitchen Manager
As a Kitchen Manager, you will be challenged to exceed the expectations of our guests by delivering on the Pizza Ranch Product standards. You will also be expected to assist the Assistant General Manager in leading the day to day operations and support BOH management of the guest experience through ...
Server/Dining Assistant
Part Time Server/Dining Assistant l Several Part-Time Shifts available, 6:am - 3:pm or 7am - 2pm l All Shifts have an every other weekend rotation. ...
Cook
Join our culinary team as a Cook and make a difference with every meal! Create delicious, nutritious dishes for hospital patients, guests, employees, and catered events. ...
Senior Account Executive II
As a Senior Account Executive focused on the North America Mid-West Region, you will utilize your technical knowledge, deep insight of the Customer, and broader Industry knowledge to maximize and monetize the value of Cadence solutions. You will take responsibility of business-lines affiliated with ...
Assistant General Manager
As an Assistant General Manager, you will be challenged to exceed the expectations of our guests by delivering on the Pizza Ranch Product and Service standards of operation. You will also be expected to assist the General Manager in leading the day to day operations and support the management of the...
Retail Account Executive-South Central US
Manage sales through forecasting, account resource allocation, account strategy, and planning within the Oracle systems and processes. Manage sales through forecasting, account resource allocation, account strategy, and planning. We are searching for an experienced Sales Executive to:. Use your expe...
Assistant Kitchen Manager
Kwik Trip is seeking energetic, outgoing and positive people to make a difference in the communities we serve.Our Assistant Food Service Leaders are responsible for our food program.They prepare foods, delegate tasks, train coworkers, resolve customer complaints, set the example for excellent custom...
Executive Chef
We are looking for a passionate Executive Chef who strives to deliver unforgettable meals to every guest that walks in our restaurant. A great Executive Chef can identify talent as they make hiring decisions that will help you reach your strategic goals and financial results. ...
Restaurant Manager
PANERA CAFE ASSISTANT GENERAL MANAGER. Our Assistant General Managers bring the team together. As an Assistant General Manager at Panera, you help lead an amazing team and a popular neighborhood bakery-cafe to success. You support your General Manager (GM) in managing overall operations, improving t...
Restaurant General Manager
From Team Member to Restaurant General Manager, the job opportunities in BURGER KING® restaurants are challenging and fun. The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, a...
$1,000 Sign on Bonus!! Full-Time 1991 Line Cook with Breakfast Experience starting at $16/hr.
As the Line Cook, you will be responsible for the preparation of all foods during an assigned shift, in accordance with Grand Casino’s specifications and standards. Participate as a team member with Supervisors, Chefs, Cooks, FOH and all other pertinent Associates in ensuring an efficiently run oper...
Assistant Manager
Assists the General Manager in restaurant operations and in achieving planned sales and profit levels for the restaurant through the implementation, management, and enforcement of company policies, procedures, programs, and performance standards. With its diverse, moderately priced menu featuring br...