JOB SUMMARYThe overall objective and purpose of the Sous Chef position are to oversee the daily operations of the culinary department under the direction of the Executive Chef. Assist the Executive Chef in developing menus, recipe cards and specifications according to the Kessler SOPs. Assumes respo...
Perry Lane Hotel is seeking a Sous Chef. Assists Executive Chef in creating and implementing menu and production changes. ...
Seeking an Executive Sous Chef for a Corporate Dining Experience in Savannah, GA. A Day in the Life of an Executive Sous Chef. As the Executive Sous Chef for our corporate dining facility, your day will be filled with culinary creativity, maintaining top-notch food safety standards, and leading a pa...
As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef II also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation t...
Now interviewing Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...
At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our ...
Sous Chef who has a passion for working with seniors. The Sous Chef will prepare, serve, and handle food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures. The Sous Chef will maintain and assist in the receiving, rotati...
Now interviewing Executive Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...
If there are occasions when the Executive Chef is unable to work, the Sous Chef assumes all duties normally designated to the Executive Chef. Job Description: The Sous Chef is the Executive Chef’s right-hand person, making sure all menu items are executed with excellence 100% of the time. The ...
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
If you have a proven track in country clubs, hotels, or upscale full-service dining– this is the opportunity for you! Not to mention a great salary, benefits, and an opportunity to work for the cities best! .What are you waiting for? Apply today!.Full healthcare benefits package.Minimum 3 years of c...
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
Our restaurant is searching for a creative and motivated sous chef to join our talented kitchen team. In this position, you will act as the second in command in our kitchen, following and enforcing our executive chef’s requirements and guidelines. Manage the kitchen team in the executive chef's abse...
What it's like to be a Sous Chef at Sous Chef. As a Full-Time Sous Chef at The Westin Jekyll Island, get ready to embark on an exciting culinary journey! Your day-to-day will involve collaborating closely with our head chef and kitchen team to prep, cook, and present delicious dishes that wow our gu...
The Sous Chef supports the Executive Chef in managing the entire kitchen operations for the restaurant to include daily service, holiday menus, group functions, and special events. We are actively seeking a professional Sous Chef with solid leadership skills and high energy. If this sounds like your...
Whether you're continuously hunting and prospecting for new business or growing existing accounts, you'll consult with customers to identify their business challenges and recommend tailored solutions to solve them and ultimately deliver a powerful return for customers while improving their business ...
Common Thread is an ingredient and seasonally inspired restaurant concept, from the FARM Hospitality Group.We are seeking talented, passionate, and driven people, with a love of good food and great service who are looking make a long term career home with us.Our team believes deeply in the importanc...
Being a server at Pizza Hut is about making hungry people happy - with tips! It's about being independent and having fun, making new friends and earning extra cash. As a Pizza Hut server, you're the smiling face that greets and serves our customers. ...
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. ...
Oversees the café outlet in the absence of the café manager. Manager Food Safety Certification - required. Direct contact with guests, managers, and employees. ...
JOB SUMMARYThe overall objective and purpose of the Cook 2 position are to prepare food for the restaurant, bar, Grand Performer meals, and banquets. To maintain internal cleanliness of all food prep areas. To follow all specifications and to properly set up hot and cold line stations. Must be able ...
Ensures food is properly garnished and delivers trays to designated table server's own section, as well as other sections in the restaurant, as needed. ...
As our Live-In General Manager, you'll be the heart and soul of our building. Working knowledge of general residential home maintenance and ability to troubleshoot and diagnose issues that may arise; must have a hands-on mentality and willingness to perform light maintenance tasks. ...
Mama's Boy at Wire Park is looking for a dependable line/prep cook for our brand new location at Wire Park in Watkinsville. ...
The overall objective and purpose of the Server Assistant position is primarily responsible for clearing away dirty dishes, sets tables, and serves as an assistant to a Restaurant Servers. ...