We are seeking a Lead Line Cook, Breakfast , Lunch Or Dinner to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.Oversee day-to-day culinary operations.Coordinate food and kitchenware o...
You have superior culinary standards of excellence and work closely with our chefs to develop and execute menus. ...
Plan menus with location chefs; estimate food costs and profits. Ensure execution of on mountain banquets and events in collaboration with Banquet Chef. Attend monthly AMC safety meeting with On Mountain Sous. Schedule and hold bi-weekly 1:1s with location chefs. ...
Documenting each morning what the Head Chefs require before they prepare the day’s dishes. Cleaning and organising the food preparation area for the Head Chef. Delivering the ingredients that the Head Chef needs to prepare to the food preparation area. Ensuring the Line and Prep Cooks prepare the di...
As the Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. Here's What We'll Bring To The Table for Sous Chef:. Our Sous Chefs are held at a high standard with clear expectations to be the leader of the restaurant, the ambassador...
As a Sous Chef, you will directly contribute to the overall success of a multi-million-dollar restaurant and its people. Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively envi...
From five-star feasts and craft cocktails to local eats and sizzling chef-inspired creations, we are renowned for our exceptional dining experiences. Under the direction of the Executive Chef, this individual will be responsible for effectively supporting all culinary operations including the oversi...
We are a renowned farm-to-table fast-casual eatery, is looking for a skilled and passionate Sous Chef to join our Carlsbad location. As Sous Chef, you will play an integral role in upholding our commitment to using the freshest ingredients to create outstanding dishes for our valued guests. Assist t...
Sous Chef is responsible for the back of house and kitchen area of a restaurant, the Sous Chef purchases food and stock, and makes sure everyone is trained on proper food preparation and kitchen safety techniques. ...
VESPERTINE is looking for a passionat Sous Chef to join our team. A multi-sensory, fine-dining restaurant from Chef Jordan Kahn (Meteora, Destroyer). ...
The Sous Chef at Terranea Resort's bashi restaurant will supervise, coordinate, and participate in activities of cooks and other kitchen personnel engaged in preparing and cooking foods in the resorts dining facilities. ...
Sous Chef at Sugar Palm, Viceroy Santa Monica**. Job Category****:** Culinary **Requisition Number****:** SOUSC001984 Showing 1 location **Job Details**. Reporting to the Executive Chef, responsibilities and essential job functions include but are not limited to the following:...
Pacifica Hotels is actively searching for a Executive Sous Chef to join the Second Story Team at The Belamar. The Sous Chef will work closely with the team to ensure execution, consistency, taste, and presentation is of the highest quality. Job Category****:** Food and Beverage **Requisition...
Prior sous chef experience is preferred. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
The Sous Chef is responsible for assisting the Executive Chef in overseeing the culinary operations of the restaurant. Working closely with the Executive Chef to ensure the kitchen team is always appropriately staffed; ability to write and manage team schedules accordingly. Working closely with the ...
From five-star feasts and craft cocktails to local eats and sizzling chef-inspired creations, we are renowned for our exceptional dining experiences. Under the direction of the Executive Chef, this individual will be responsible for effectively supporting all culinary operations including the oversi...
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible ...
Our goal is to create a dynamic and open creative space, where chefs and guests can engage and interact, to achieve a wholeness between our craft and our community. This is an opportunity for guests to experience a closer look into a chef's workshop, where everyone and everything is on display, and ...
As the Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. Here's What We'll Bring To The Table for Sous Chef:. Our Sous Chefs are held at a high standard with clear expectations to be the leader of the restaurant, the ambassadors or our p...
Job Category****:** Culinary **Requisition Number****:** SOUSC001917 Showing 1 location **Job Details**. To assist the Executive chef in the coordination, planning and supervision of the production and presentation of food served in all Hotel outlets including Longitude Bar/Bi...
Our goal is to create a dynamic and open creative space, where chefs and guests can engage and interact, to achieve a wholeness between our craft and our community. This is an opportunity for guests to experience a closer look into a chef's workshop, where everyone and everything is on display, and ...
VESPERTINE is looking for a passionat Sous Chef to join our team. A multi-sensory, fine-dining restaurant from Chef Jordan Kahn (Meteora, Destroyer). ...
The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. The Sous Chef is also responsible for controlling food and labor costs while maximizing guest satisfaction. ...