Catering Chef: Average Salary in Utah in 2024

Recognize performance issues in a timely manner and partner with General Manager and Regional HR Manager to develop action plans for resolution. Partner with General Manager and District Manager/Regional Director to execute the location business plan that drive results and maximize business opportun...

Salt Lake City, Utah / Dining Services Server / Full-time Working at MBK Senior Living is more than a job-it is an opportunity to enrich the lives of seniors, their families, the professionals that serve them plus be a part of a dynamic and growing team! Our positions provide the opportunity for ass...

We hire primarily food runners who can grow their career quickly to server. ...

Overview Job Overview: The Sous Chef at Black Desert Resort is a crucial leadership role, assisting one of our Outlet Executive Chefs in overseeing the culinary operations of one of our multiple restaurants. Collaborate with the Restaurant Executive Chef, Resort Executive Chef, and restaurant mana...

Are you interested in working with people in a fun and fast-paced environment? If so, we have the job for you! Texas Roadhouse is looking for Server Assistants-Bussers to join our team. As a Server Assistant-Busser your responsibilities would include:. Helping servers attend to their tables. If you ...

Know what it?s like to be in the stadium on game day? Then you know what it?s like to work at Buffalo Wild Wings.We?re at the top of our game ? and we want to keep it that way.So we?re constantly upping the ante, providing the ultimate experience for our fans.And, of course, it?s our people who brin...

As a Server at Texas Roadhouse, get ready to smile, serve up some fresh-baked bread, and create a legendary dining experience our guests will never forget. ...

Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Servers, Waitresses or Waiters. The dine-in food and beverage Servers, Waitress or Waiters are core team members of the scratch kitchen restaurant. Understands restaurant seating layout, how tables are divided ...

We are looking for an Executive Chef and dedicated individual who can drive our events sales business to new heights through hosted corporate cooking classes and private chef dinners that you, as an Executive Chef will sell and host yourself w/ a supportive team backing you up. Private Event Executi...

Senior Operations Manager for a leading Biotechnology Company. A leading Biotech company is seeking a Senior Operations Manager who is genuine, talented, and collaborative to join their ever-growing team. The Senior Operations Manager Will be responsible for advising the development, planning, imp...

REIC is seeking a Regional Service Manager to oversee our ten locations. Run service meetings with store managers. Travel (60% +) to locations to assist in general operations and service management. Perform interviews and assist in hiring Branch Managers within the region. ...

The sous chef will assist the head chef with all food production for day operations and monitor kitchen activities ensuring quality food presentation. Solitude is seeking out a creative and motivated sous chef to join our talented food and beverage team. The sous chef is responsible for providing su...

Are you ready to elevate your culinary career to new heights? Our renowned hospitality group, nestled near the breathtaking Park City, UT, is seeking an exceptional Chef De Cuisine to join our dedicated team. Proven experience as a Sous Chef or Chef De Cuisine in high-end dining establishments. Chef...

Specialty areas of focus may be designated to an MCA Manager such as Bar Manager, Market Manager, Commissary Manager, or another unique area of focus as dictated by the Brand, General Manager, or Director of Operations. Responsibilities : Adhere to all MCA/Brand operating procedures and ensure that ...

Our servers make between $15-$25/hr with tips. Servers are responsible for positive guest interactions while serving guests in a friendly and efficient manner. These ideals begin with our incredible teams of servers, cooks, hosts, and managers. ...

The Operations Manager (OM) position is accountable for all operational aspects of the business at the store level to execute the Company’s business objectives, ensure customer satisfaction, and maximize sales. The Operations Manager (OM) is responsible for building, coaching, and maintaining a stor...

The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need. Previous cook or prep cook experience. Resp...

We hire managers with the talent, integrity, and passion to promote our Caring Culture. These are just a few of the traits our most accomplished managers have in common. Unequaled opportunity at the best chain restaurant company in the country!As a General Manager, you are responsible for "Making Pl...

Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly, meeting food safety and quality standards. Monitor inventory levels and order kitchen supplies and ingredients as needed. Train kitchen staff in proper food handling, cooking techniq...

We are looking for a motivated line cook to work breakfast and lunch shifts at our fun, fast-paced environment!. Prepping the cook line for the day. To be successful as a cook, you should be able to work well with a team of people and ensure that all duties are performed accurately. We are a popular...

Kitchen Managers are responsible for the preparation and cooking of food products accurately and with minimal waste. IHOP Kitchen Managers are expected to set up equipment, verify stock, and maintain a clean and sanitary work area while maintaining company sanitation standards. IHOP Kitchen Managers...

The Sous Chef works closely with the Executive Chef/Executive Sous Chef in maintaining control for cost and quality. The Sous Chef assists in managing the kitchen. The Sous Chef is responsible for training, supervising, and working with all Cooks and culinary staff to prepare, cook, and present food...

Working knowledge of the fundamentals of food preparation and cooking. Must have good communication with cooks and front of house. ...

If you are a culinary virtuoso with a passion for pushing culinary boundaries and creating unforgettable dining experiences, we invite you to apply now for the Chef de Cuisine position! Join our esteemed culinary team and be part of our commitment to delivering exceptional cuisine and delighting our...

What is a typical day at Via 313 Server like? It's. ...